Catering Resident Supervisor

key responsibilities

🍽️ operations management

service delivery: oversee all aspects of daily food service operations, including meal preparation, food presentation, setup, serving, and clean-up for breakfast, lunch, dinner, and special events.

quality control: ensure all food items are prepared, stored, and served according to established quality standards, presentation guidelines, and portion controls.

inventory & ordering: manage inventory levels for food, beverages, and supplies. process orders efficiently, minimize waste, and conduct regular stock checks.

equipment maintenance: ensure all kitchen and service equipment (., ovens, refrigerators, serving stations) are properly maintained, cleaned, and fully operational.

🧑‍🍳 team leadership & training

staff supervision: lead, schedule, and manage the on-site catering team (chefs, cooks, servers, dishwashers). delegate tasks and monitor performance throughout the shift.

training & development: conduct on-the-job training for new staff on service standards, food handling, hygiene, and client-specific protocols.

morale: foster a positive, productive, and cooperative work environment.

🧼 safety, hygiene, & compliance

food safety: enforce strict adherence to all local health codes, haccp (hazard analysis critical control point) guidelines, and internal food safety procedures.

sanitation: ensure the kitchen, dining area, and storage spaces are cleaned and sanitized regularly to maintain the highest standards of hygiene.

compliance: maintain all necessary licenses and permits for the catering unit.

🤝 client relations

client satisfaction: serve as the primary point of contact for the client's representative (., the facility manager). address and promptly resolve any service complaints or issues.

menu planning support: collaborate with the head chef or catering manager to plan menus, ensuring variety, nutritional balance, and adherence to budgetary constraints.

• Experience

  1 - 3 Years

• No. of Openings

  2

• Education

  Any Bachelor Degree

• Role

  Catering Resident Supervisor

• Industry Type

  Security Forces / Defence Forces / Investigation

• Gender

  [ Male / Female ]

• Job Country

  India

• Type of Job

  Full Time

• Work Location Type

  Work from Office

• Face interview location

  Impact HR and KM Solutions Near Canada Corner Signal Ravi Chambers Basements Below Laminate Gallery