Restaurant Service Fresher Jobs in Lucknow

We are looking for a Kitchen Helper to join our team in Lucknow. The ideal candidate will be a motivated individual who can assist in various kitchen tasks to ensure smooth operations. This is a full-time position and is suitable for those with minimal experience as we welcome candidates with 0 to 2 years of experience.Key Responsibilities:- Assist in Food Preparation: Support chefs by chopping vegetables, preparing ingredients, and assembling dishes to streamline the cooking process.- Maintain Cleanliness: Keep the kitchen clean by washing dishes, cleaning surfaces, and ensuring all utensils and equipment are stored properly to maintain hygiene standards.- Inventory Management: Help with organizing food supplies and notifying supervisors about stock levels to ensure the kitchen is always well-stocked.- Support Cooking Staff: Collaborate with chefs and other kitchen staff to assist in cooking tasks and help during busy service times as required.- Follow Safety Protocols: Adhere to food safety and sanitation guidelines to ensure a safe working environment for everyone in the kitchen.Required skills and expectations include a willingness to learn and work in a fast-paced environment. Candidates should have good teamwork skills to communicate effectively with kitchen staff. Attention to detail is important for maintaining cleanliness and food safety. Basic knowledge of kitchen equipment and tools is a plus, but not mandatory. Being punctual and showing reliability is essential for this role.

We are looking for passionate and hardworking Restaurant Staff to join our team. The candidate should be responsible, punctual, and willing to work in a fast-paced environment.Positions available include:(Waiter)Roles & Responsibilities:Ensure smooth day-to-day operations at the restaurant.Handle customers politely and provide quality service.Assist in food preparation, serving, and maintaining cleanliness.Manage cash/counter operations where required.Support the site manager in managing staff, stock, and reports.Follow hygiene and safety standards at all times.Required Skills & Qualifications:Minimum qualification: 10th/12th pass (Graduates preferred for supervisor roles).Previous experience in hospitality/restaurant/food outlets will be an advantage.Good communication and customer service skills.Ability to work flexible shifts (morning/evening/weekends).Team player with a positive attitude.Salary Range:10,000 20,000 per month (depending on role, experience & location).Overtime Pay (if extra hours are given).Perks & Benefits:Free Meals during duty hours.Travel & Accommodation support (for site-based staff).Performance-based incentives.Growth opportunities in a fast-expanding restaurant chain.Work Timing:Flexible as per restaurant/store shift schedule.Company Overview:We are a fast-growing restaurant chain with multiple outlets across India. Our mission is to deliver high-quality food and service while creating a friendly and professional work environment.

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JOB DESCRIPTIONRole Description-This is a full-time on-site role located in Lucknow for a Shift Manager. The Shift Manager will be responsible for overseeing daily operations, managing team schedules, ensuring smooth workflow, resolving employee and customer issues, and maintaining high-quality standards. They will also be responsible for reporting and communicating with senior management.Qualifications-Strong leadership and management skillsExcellent communication and interpersonal skillsAbility to multitask and handle pressureProblem-solving and decision-making abilitiesAttention to detail and organizational skillsExperience in customer serviceKnowledge of industry regulations and standardsFlexibility in working hoursPrior experience in shift management is a plusInventory Management Bachelor's degree in Hotel ManagementIndustry-Business Consulting and ServicesEmployment Type-Full-time