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Fresher Food & Beverage Manager Jobs

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B.A Freshers For Food & Beverage Manager

Flight2sucess Immigration Llp

Commis Chef Commis Chef 1 Cook Assistant Cook Indian Cook Chinese Cook Continental Cook
Manage and oversee daily food and beverage operations across restaurants, bars, and banquet services.Supervise F&B staff, including recruitment, training, scheduling, and performance management.Ensure high standards of food quality, service, hygiene, and guest satisfaction.Monitor inventory, stock levels, purchasing, and supplier coordination.Prepare and manage F&B budgets, costs, revenue, and departmental expenses.Develop menus, pricing strategies, promotions, and service procedures.Maintain compliance with food safety, hygiene, and health regulations.Handle guest feedback, complaints, and service recovery professionally.Coordinate with the kitchen, housekeeping, front office, and other departments to ensure smooth operations.Monitor daily sales and operational reports and identify opportunities for improvement.Control food and beverage wastage while maintaining quality standards.Organize and oversee banquets, events, conferences, and special functions.Maintain strong relationships with suppliers, vendors, and business partners.Ensure proper setup, presentation, and service standards are maintained.Implement SOPs and continuously improve operational efficiency and customer experience.
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  • 0 - 1 yrs
  • 2.0 Lac/Yr
  • Bhopal
Food Beverage Assistant Cook
Manage college canteen
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  • 0 - 3 yrs
  • 2.8 Lac/Yr
  • Female
  • Topsia Kolkata
Time Management Customer Care Communication Skills Pivot Table Order Taking Food Beverage Service Hospitality Manager Guest Lecturer Grooming
We are looking for a Waitress to join our team at a restaurant in Topsia, Kolkata. As a Waitress, your key responsibilities will include taking orders from customers, serving food and beverages, and providing excellent customer service. You will also be responsible for cleaning and setting tables, handling payments, and ensuring customer satisfaction. The ideal candidate for this role should be a female with a minimum of a 12th pass education. Previous experience as a waitress is preferred but not required. We are looking for someone who is friendly, organized, and able to work in a fast-paced environment. Strong communication skills and the ability to multitask are essential for this role. You should be able to work well in a team and have a positive attitude towards customer service. If you meet these requirements and are looking for a full-time job in a restaurant setting, we encourage you to apply for this position.
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  • Fresher
  • Putlighar Amritsar
Worker Food Production
Required Fast Food Worker and Shake Maker for restaurant
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F&B Manager (Female)

Glowmex Processing LLP

Food and Beverage
Managing Staff as well as Hotel and work in following Criteria,Staffing, Inventory, Quality, Customer service, Safety, Problem-solving
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Vacancy For Airport Lounge Executive

Skyview India Academy Private Limited

Lounge Lounge Executive Front Officer Front Desk Executive Front Desk Manager Front Desk Receptionist Food Beverage Food Production Bar Incharge Cleaning Supervisor
Customer serviceWelcoming customers, providing a warm experience, and ensuring their needs are met Maintaining cleanlinessKeeping the lounge area clean and presentable, and ensuring that all service areas are tidy Stocking and suppliesMaintaining stock levels, ensuring that service items are available, and stocking ice, glassware, and paper supplies Opening and closingSetting up necessary supplies and tools, cleaning equipment and areas, and locking doors Food and beverage servicePresenting menus, taking orders, serving food and beverages, and making recommendations Training and complianceComplying with company and legal procedures, and providing training and assistance as required Liaising with staffWorking with chefs, back of house staff, and other lounge team members to ensure efficient service CONTACT HR-9218068638skytechaviation44@gmail.com
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Food Beverage Management Sales Manager F & B Manager
Job Briefwe are Looking for a Professional Food and Beverage Manager to Be Responsible for Managing all F&b Operations and for Delivering An Excellent Guest Experience. the Successful Candidate Will Be Able to Forecast, Plan and Manage all F&b Orders, Staff and Finance. the Goal is to Maximize Sales and Revenue Through Customer Satisfaction and Employee Engagement.Manage all F&b and Day-to-day Operations Within Budgeted Guidelines and to the Highest StandardsPreserve Excellent Levels of Internal and External Customer ServiceDesign Exceptional Menus, Purchase Goods and Continuously Make Necessary ImprovementsIdentify Customers Needs and Respond Proactively to all of Their ConcernsLead F&b Team By Attracting, Recruiting, Training and Appraising Talented PersonnelEstablish Targets, Kpis, Schedules, Policies and ProceduresProvide a Two Way Communication and Nurture An Ownership Environment with Emphasis in Motivation and TeamworkComply with all Health and Safety RegulationsReport On Management Regarding Sales Results and ProductivityrequirementsProven Food and Beverage Management ExperienceWorking Knowledge of Various Computer Software Programs (ms Office, Restaurant Management Software, Pos)Ability to Spot and Resolve Problems EfficientlyMastery in Delegating Multiple TasksCommunication and Leadership SkillsUp to Date with Food and Beverages Trends and Best PracticesAbility to Manage Personnel and Meet Financial TargetsGuest-oriented and Service-minded
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Steward

GREATBELL HR Consultancy Services P Ltd

Food & Beverage Assistant Food & Beverage Manager Front Office Manager Front Office Executive Front Office Receptionist Front Office Supervisor Housekeeping Supervisor Housekeeping Executive Housekeeping Attendant Housekeeping Cleaner Housekeeper
Leading Luxury Hotels and Resorts in Kerala looking for Hospitality Professionals for immediate appointment. Front Office Associate, Food and Beverage Associate, Housekeeping Room boys, GSA Service, Guest Service Associate in Front Office, Housekeeping. Service, Maintenance Technician, Housekeeping Supervisor, Housekeeping Executive, Store and Purchase Manager, Executive, Food and Beverage Supervisor, Food and Beverage Executive, Food and Beverage Manager, Restaurant Manager, Restaurant Supervisor, Kitchen Order Taker, Food and Beverage Captain, Housekeeping Manager, Reservation Executive, Reservation Manager, Sales Manager, Sales Executive, Travel coordinator
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  • 0 - 2 yrs
  • 2.5 Lac/Yr
  • Bangalore
Kitchen Assistant Kitchen Supervisor Food & Beverage Assistant Food Production Food & Beverage Manager Bakery Manager Vendor Manager Inventory Executive
Fluffy is on a mission to feed the world the healthiest and tastiest food and was founded by two moms, Meera and Bharathi. We want to empower women by creating job opportunities and giving women economic freedom. We are growing with these novel dreams and now expanding our team to help us scale our business.Here is a chance for women to bring their skills out and prove to themselves and the world that they are special. If you meet the below criteria and are willing to join us at our Kothnoor Dinne Bangalore office, wed like to talk to you.Daily tasks:Manage staff and oversee operations in the kitchen.Maintaining inventory to ensure ingredients are always available for orders.Order management and allocating work to team members.Manage vendors and suppliers.Ensure all safety and hygiene procedures are followed by the team.Be a single point of contact to founders and report daily activities.Handle customer or buyer grievances if any.Make sure the quality and taste of the products meet company standards every day.Salary range: 15-20k per monthQualification:We are looking for ONLY WOMEN candidates for this position.It is preferred that the candidate is be from hotel management background.Not more than 1 years of experience.Excellent communication skills, Good Attitude is a MUST.Need to know Kannada, English & Hindi (optional)Must be living in Bangalore.Must be able to read and write English.Good Interpersonal skills and leadership qualitiesBasic computer literacy is preferred.Must be good in planning and managing time.Must be a team player and be able to maintain harmony within the team.
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Trainee Sales Executive

Elan Professional Appliances Pvt Ltd

  • 0 - 1 yrs
  • 4.3 Lac/Yr
  • Gurgaon
Good Communication Sales Executive Retail Sales Food & Beverage Sales Sales Manager
As a Commercial Refrigeration products company, expect the candidate to sell to Key Accounts like Retail chains, Hotel Chains, Icecream and Beverage companies etc. Manage the dealer development in his territory. Outstation candidates will not be considered.
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Hotel Staff

Destinex Global Services Pvt Ltd

  • 0 - 6 yrs
  • 50.0 Lac/Yr
  • Spain
Hospitality Executive Hotel Front Desk Officer Front Office Executive Food & Beverage Manager Hotel Management
Hotel Management Professionals for Europe(BSc/Diploma in Hotel Management.. Vacancies for Front Office, GSA(Guest Service Associate,Chef,F&B)(Spain)Age : Freshers to 36 Years(exceptional candidates can have 1 to 2 years age relaxation).Top Stipend,Salary & Benefits. No IELTS ! D Category Visa. Job Security.We will call you back to share details,explain process.
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Food & Beverage Team Leader

Flight2sucess Immigration Llp

Food Beverage Director Food & Beverage Food & Beverage Controller Food & Beverage Assistant Food & Beverage Executive Food & Beverage Associate Food & Beverage Supervisor Food & Beverage Manager Food Beverages Manager Food Beverage Service
Recommend and monitor a budget and plan for the year.Lead, train and motivate a service team.Conduct daily briefings ensuring two-way communication, training and policy informationCheck mise-en-scne and mise-en-place done by the team.Control expenses of the restaurant.Develop innovative ways to create sales of the restaurant by up-selling menu items, food promotion merchandising, etc.Meet and greet guests and develop a personal guest database to ensure continued patronage.Schedule staff rotations and duties and organize extra hands when required.Ensure the safety and hygiene of the restaurant.Maintain discipline and conduct staff appraisalsCoordinate with the chef for menu offers and operational coordination.Coordinate with other departments for the smooth supply of operational supplies.Responsible for proper billing and cash recovery for services rendered.Resolve guest and staff complaints and grievancesRepresent the restaurant in Food and Beverage meetings.Conduct periodic competition analysis.
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Food & Beverage Managers Required in Europe

Flight2sucess Immigration Llp

Food & Beverage Assistant Food Production Food & Beverage Manager Food Technologist Food & Beverage Supervisor Walk in
Food and Beverage Manager is Responsible for Overseeing and Managing all Aspects of Food and Beverage Operations, Including Budget Management, Team Leadership, Customer Service, Menu Design, and Compliance with Health and Safety Regulations.
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