Array ( [0] => food-beverage [1] => goa ) Food Beverage Jobs in Goa,Food Beverage Job Vacancies in Goa
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Food Beverage Job Vacancies in Goa

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Food & Beverage Associate

House of Abhinandan - Lodha

Steward Stewardess Front Office Front Desk Food & Beverage Associate
Greet and welcome guests: Provide a warm and welcoming experience to guests. Take orders: Accurately and efficiently take food and beverage orders from guests. Serve food and beverages: Serve food and drinks promptly and professionally, ensuring a high standard of presentation. Maintain cleanliness: Keep the dining area and service areas clean and organized. Assist with setup and clearing: Help with setting up tables and clearing tables after use. Handle guest inquiries and complaints: Address guest questions, concerns, and complaints in a professional and courteous manner.
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Steward Activities Waiter Activities Customer Service Food Service Food & Beverage Assistant Food & Beverage Associate
At Greenr, were not just a caf were a conscious community. Our space thrives on collaboration, sustainability, and a deep respect for good food and good people. We're looking for someone who aligns with our values and is excited to grow with us. As Floor Staff, you will play a crucial role in maintaining harmony between our kitchen and the guests. Your responsibility is to ensure smooth service, maintain high standards of food safety, and reflect the culture of Greenr in every interaction.FLOOR STAFF RESPONSIBILITIES: StewardClear used tableware promptly and ensure it is returned to the kitchen for cleaning.Assist guests in finding appropriate seating with warmth and efficiency.Prepare tables with fresh linens, neatly arranged tableware, and necessary condiments.Keep service stations well-stocked with essentials like cutlery, napkins, and condiments.Deliver dishes to guests promptly and with professional courtesy.Provide assistance with processing customer payments when required.Participate in general upkeep of the caf, including sweeping, mopping, vacuuming, and polishing surfaces.Answer customer queries related to menu items, ingredients, and preparation methods.Promptly inform management of any shortages or low stock in supplies.QUALIFICATION AND SKILLS:High school diploma or GED.Proven experience working in the foodservice industry.Sound knowledge of proper food handling procedures.The ability to stand for extended periods.Strong problem-solving skills.Excellent organizational and time management skills.Effective communication skills.Exceptional customer service skills.If you think you can work in our fast-paced work environment, then send in your application now. We will love to onboard you soon.Job Type: Full-timePay: 16,000.00 - 23,000.00 per monthBenefits:Food providedHealth insurancePaid time offProvident FundSchedule:Rotational shiftWeekend availabilityWork Location: In person
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  • 1 - 2 yrs
  • Margao Goa
Good Attitude Quick Learner Waiter
We have vacant of 3 Waiter / Food Jobs in Margao, Goa, Experience Required : 1 Year Educational Qualification : Secondary School Skill Good Attitude, Quick learner etc.
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Urgent Requirement For ASM

Valentina Industries Limited

Fmcg Sales Primary Sales Secondary Sales General Trade Modern Trade Executive Food Beverage
Designation: Area Sales ManagerKey Responsibilities: Achieve primary and secondary sales targets for the assigned area. Develop and execute monthly sales plans and forecasts. Manage channel partners and ensure product availability. Monitor competitor activities and market trends. Allocate and manage resources effectively. Train and develop sales teams to enhance performance.Qualifications: Bachelor's degree; MBA preferred. 812 years of experience in FMCG sales, with a focus on food products. Strong analytical, problem-solving, and organizational skills. Exceptional relationship management and interpersonal skills. Proficiency in sales operations.for more details pls contact on 9270071319
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  • 0 - 2 yrs
  • Goa Velha Goa
Communication Skills Food & Beverage Assistant
Urgent HiringJob Title: Food & Beverage Assistant Location: Goa Velha,Panjim https://www.amrapali-houseofgrace.com/Experience of 0-2 years Qualification : Read / Write / Speak English Strong attention to detail and accuracyGood communication and interpersonal skillsCall/ Whatsapp CV to 9322753726 Email: finance@amrapali-houseofgrace.com
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Food & Beverage Associate

Cavatina By Avinash Martins

  • 0 - 2 yrs
  • 2.3 Lac/Yr
  • Benaulim Goa
Customer Service Guest Services Guest Satisfaction Fine Dining Food Beverage
Key Duties and Responsibilities: Assist in creating a warm and welcoming environment for our guests Ensure that guests are seated and provided with menus promptly Ensure that all guests requests and queries are responded to promptly and effectively and anexceptional service is delivered to guests at all times Familiarise yourself with the menu and as much information about the food and beverage offeringavailable in order to answer any questions guests may have Take food and beverage orders and ensure that orders are communicated to the kitchen and barpromptly and accurately Ensure an efficient and safe delivery of all food and beverage orders in line with guest expectationsensuring an exceptional level of service is maintained at all times Set up, clear and promptly service tables after use to ensure that guests can be seated in a timelymanner Ensure the restaurant areas are clean and well presented at all times and assist with cleaning andhousekeeping duties as required Deal with guest complaints in a friendly and efficient manner, ensuring guest satisfaction at all timesand ensure that any guest complaints and comments are reported to management Ensure all cash, charge, float and till procedures are carried out in line with agreed procedures Prepare all back of house service points with regard to expected numbers for breakfast, lunch ordinner requirements as necessary Assist in the set up and preparation, and provide service duties for functions as required Support the kitchen staff as and when required and in accordance with hygiene and safety regulations Ensure that all front of house and guest areas are well maintained at all times Any other duties as directed by the Restaurant & Bar Manager or other member of the managementteamKey Requirements for the Role: Experience of working in a similar role and/or environment (preferably in a high end restaurant withinthe hotel, leisure or hospitality industry would be advantage
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F&B Associate

The Fern Kadamba Hotel & Spa

  • 1 - 2 yrs
  • Goa
Empathy Negotiation Listening Creative Thinking Patience Tolerance Problem-Solving F&B Food Beverage
Assist in creating a warm and welcoming environment for our guests Ensure that guests are seated and provided with menus promptly Ensure that all guests requests and queries are responded to promptly and effectively and anexceptional service is delivered to guests at all times Familiarise yourself with the menu and as much information about the food and beverage offeringavailable in order to answer any questions guests may have Take food and beverage orders and ensure that orders are communicated to the kitchen and barpromptly and accurately Ensure an efficient and safe delivery of all food and beverage orders in line with guest expectationsensuring an exceptional level of service is maintained at all times Set up, clear and promptly service tables after use to ensure that guests can be seated in a timelymanner Ensure the restaurant areas are clean and well presented at all times and assist with cleaning andhousekeeping duties as required Deal with guest complaints in a friendly and efficient manner, ensuring guest satisfaction at all timesand ensure that any guest complaints and comments are reported to management Ensure all cash, charge, float and till procedures are carried out in line with agreed procedures Prepare all back of house service points with regard to expected numbers for breakfast, lunch ordinner requirements as necessary Assist in the set up and preparation, and provide service duties for functions as required Support the kitchen staff as and when required and in accordance with hygiene and safety regulations Ensure that all front of house and guest areas are well maintained at all times Any other duties as directed by the Restaurant & Bar Manager or other member of the managementteam
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