Food & Beverage Assistant Job Vacancies in Bangalore

Join our team as a Food & Beverage Assistant, where you will play a crucial role in providing excellent service to our guests. This position is suitable for fresh graduates, and we welcome candidates who have completed at least their 10th grade education.**Key Responsibilities:**- **Assisting with Service:** Support the waitstaff in serving food and beverages to customers promptly, ensuring a smooth dining experience for all guests.- **Preparing Dining Area:** Set up and clean tables before and after meals, creating an inviting atmosphere for customers and maintaining hygiene standards.- **Taking Orders:** Help in taking customer orders accurately and relay them to the kitchen staff, ensuring that all meals are prepared as requested.- **Restocking Supplies:** Monitor and replenish items such as napkins, cutlery, and drink supplies as needed to ensure the service area is well-equipped.- **Customer Interaction:** Greet guests warmly and respond to their inquiries, enhancing their dining experience with friendly and attentive service.**Required Skills and Expectations:**- **Communication Skills:** You should have good verbal communication skills to interact effectively with guests and team members.- **Team Player:** The ability to work well with others is essential, as you will collaborate closely with wait staff and kitchen staff.- **Attention to Detail:** An eye for detail is important for ensuring that orders are taken and served correctly.- **Willingness to Learn:** A positive attitude and eagerness to learn about food and beverage service will contribute greatly to your success in this role.- **Basic Math Skills:** Basic arithmetic skills will be helpful when assisting with order-taking and handling payments. If you are motivated and ready to embark on a career in the food and beverage industry, we encourage you to apply!

We are looking for passionate staff to join our cafe Take beverages orders and prepare as per customer requestMaintain cleanliness and hygiene Support all beverages preparation ( coffee , squash , milk shakes , mocktails ).Create a welcoming environment for our guest.Manage daily supplies

Prepare dining room, including all necessary mise-en-place for service. Greet guests in a prompt and friendly manner and ensure that all seated guests receive immediate attention and that their orders are taken promptly and courteously. Be sure that guests are not being neglected at any time. Serve guests and remain attentive to the guests throughout the entire dining experience. Responsible for meeting and exceeding the expectations of all guests by providing friendly, attentive and timely service to create an exceptional Dining experience.

We are seeking a dynamic and versatile chef with expertise in preparing delicious waffles, fried chicken, and possessing bar-tending skills.Responsibilities:Waffle and Fried Chicken Preparation.Craft and execute a diverse menu of waffles and fried chicken dishes.Ensure high-quality, consistent taste, and presentation.Manage inventory and order supplies as needed.Quality Control: Monitor food and beverage quality, ensuring adherence to established standards.Qualifications:Proven experience as a chef specializing in waffles and fried chicken.knowledge of mixing drinks.Strong organizational and multitasking abilities.Excellent communication and interpersonal skills.Ability to work in a fast-paced environment.If you're passionate about creating exceptional dishes, bringing innovation to the menu, and delivering a memorable culinary experience, we invite you to apply. Join us in creating a unique and exciting culinary journey for our customers!

Responsibilities - Greet and escort customers to their tablesPresent menu and provide detailed information when askedUp-sell additional products when appropriateServe food and beverage ordersDeliver checks and collect bill paymentsClearance of tablesProvide excellent customer service to guestsSkills - Good English CommunicationPleasant personality

We are looking for an experienced Restaurant Manager to lead our team and deliver excellent customer service. The Restaurant Manager will be responsible for overseeing the day-to-day operations of the restaurant, ensuring that all team members are meeting performance and sales targets, and maintaining a high level of customer satisfaction. The ideal candidate will have a passion for the restaurant industry, excellent communication and leadership skills, and a proven track record of success.

We are looking for 1 Food Post in Kalyan Nagar, Bangalore, Karnataka with deep knowledge in Food and beverage floor incharge,Marketing for Maltiball games and Required Educational Qualification is : Higher Secondary, Other Bachelor Degree

Fluffy is on a mission to feed the world the healthiest and tastiest food and was founded by two moms, Meera and Bharathi. We want to empower women by creating job opportunities and giving women economic freedom. We are growing with these novel dreams and now expanding our team to help us scale our business.Here is a chance for women to bring their skills out and prove to themselves and the world that they are special. If you meet the below criteria and are willing to join us at our Kothnoor Dinne Bangalore office, wed like to talk to you.Daily tasks:Manage staff and oversee operations in the kitchen.Maintaining inventory to ensure ingredients are always available for orders.Order management and allocating work to team members.Manage vendors and suppliers.Ensure all safety and hygiene procedures are followed by the team.Be a single point of contact to founders and report daily activities.Handle customer or buyer grievances if any.Make sure the quality and taste of the products meet company standards every day.Salary range: 15-20k per monthQualification:We are looking for ONLY WOMEN candidates for this position.It is preferred that the candidate is be from hotel management background.Not more than 1 years of experience.Excellent communication skills, Good Attitude is a MUST.Need to know Kannada, English & Hindi (optional)Must be living in Bangalore.Must be able to read and write English.Good Interpersonal skills and leadership qualitiesBasic computer literacy is preferred.Must be good in planning and managing time.Must be a team player and be able to maintain harmony within the team.

1. plan, forecast & execute food & beverage orders.2. Adhere to food, health & safety standard.3. manage day to day food & beverage plans.4. order food supplies for kitchen5. deep knowledge of food industry6. customer oriented mindset

We are hiring for Food and Beverage Executive for Mumbai, Pune, and Bangalore Location for a reputed cafe.Position: Food and Beverage ExecutiveExperience: Freshers onlySalary: 13k to 14k (in hand)Vacancies: 10Location: Mumbai, Pune and Bangalore

Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions about the menu. Work together with the kitchen team to prepare foods while following cooking instructions, safety procedures, and sanitary requirements. Use specific kitchen machinery such as ice cream dispensers, blenders, and espresso machines to create customized hot and cold beverages to customers preferences. Ensure restaurant cleanliness daily by clearing tables, returning trays to the kitchen, sweeping and mopping floors, washing and sanitizing kitchen utensils, and servicing restrooms. Handle guests concerns and complaints professionally and calmly to resolve problems according to restaurant policy Maintain a neat and tidy appearance by wearing a uniform and adhering to a corporate dress code.

Food and Beverage Stewards for a Luxury hotel in the Mddle East