Controller Jobs

We are looking for a skilled Facility Manager with minimum 5 years experience and Valid passport. Apply here we will call with interview details

Job Duties:Monitoring stock levels, conducting regular stock checks, auditing inventory, and reporting any discrepancies or damage to supervisors.Unloading incoming deliveries, verifying contents against purchase orders/invoices, and preparing items for dispatch.Organizing stock in a neat, orderly manner following safety protocols and using FIFO (First-In, First-Out) methods for inventory rotation.Maintaining detailed documentation, including inventory logs, stock transfer documents, and updating computer records or manual systems.Maintaining a clean, safe, and secure working environment, ensuring proper labeling of materials and safe stacking practices

We are looking for enthusiastic individuals to join our team as Cabin Crew based in Mumbai. As a Cabin Crew member, you will be responsible for providing a safe and enjoyable flying experience for passengers.**Key Responsibilities:**- **Customer Service:** Greet passengers, assist with seating, and make sure they are comfortable throughout the flight. Your friendly attitude will help create a welcoming atmosphere.- **Safety Demonstrations:** Conduct safety briefings before takeoff, showing passengers how to use seat belts and emergency exits. This ensures everyone understands safety procedures.- **Meal Service:** Serve food and beverages to passengers during the flight. You will need to handle various dietary restrictions and ensure that all food is served in a timely manner.- **Emergency Response:** Be prepared to act quickly in case of emergencies. You will be trained to manage situations like medical issues or evacuation procedures to ensure passenger safety.- **Team Collaboration:** Work closely with fellow crew members to ensure smooth operations. Good teamwork is essential for providing excellent service and managing challenges.**Required Skills and Expectations:**- **Communication Skills:** Strong verbal skills to interact effectively with passengers and team members.- **Personality:** A cheerful and positive demeanor, with the ability to remain calm under pressure.- **Adaptability:** Flexible and able to adjust to varying schedules and situations, as flights can change quickly.- **Education:** A minimum of 12th-grade education is required, with no prior experience necessary. A willingness to learn and grow is more important.Join us and be part of a dynamic team that values safety and customer satisfaction in the air!

As a Food Safety Officer in Saudi Arabia, you will play a crucial role in ensuring the safety and quality of food products in various establishments. Your primary responsibility is to monitor and enforce food safety regulations to protect public health.**Key Responsibilities:**- **Conduct Inspections**: Regularly inspect food facilities to assess compliance with health and safety standards, identifying potential hazards and areas for improvement.- **Develop Safety Protocols**: Create and implement food safety practices and guidelines tailored to specific operational needs, ensuring all staff understand and follow them.- **Training and Education**: Provide training sessions for staff on food safety regulations and proper handling techniques to foster a culture of safety.- **Documentation and Reporting**: Maintain accurate records of inspections and violations, preparing detailed reports for management and regulatory agencies.- **Risk Assessment**: Evaluate food preparation processes to identify critical control points, ensuring effective measures are taken to minimize risks.- **Stay Updated**: Keep abreast of the latest food safety laws, regulations, and industry trends to ensure ongoing compliance.**Required Skills and Expectations:**Candidates should have a minimum of 9 years of experience, showcasing a strong background in food safety management. A 12th-grade education is required. You should possess excellent communication skills to train and guide others effectively. Attention to detail is crucial, as you will be responsible for identifying potential risks and regulatory violations. The ability to work collaboratively with various teams and stakeholders is essential, along with the capacity to adapt to changing guidelines and standards in the food safety industry.

Job Duties:Monitoring stock levels, conducting regular stock checks, auditing inventory, and reporting any discrepancies or damage to supervisors.Unloading incoming deliveries, verifying contents against purchase orders/invoices, and preparing items for dispatch.Organizing stock in a neat, orderly manner following safety protocols and using FIFO (First-In, First-Out) methods for inventory rotation.Maintaining detailed documentation, including inventory logs, stock transfer documents, and updating computer records or manual systems.Maintaining a clean, safe, and secure working environment, ensuring proper labeling of materials and safe stacking practicesBenefits - Meal - Accommodation - Medical - Transport

Creating delightful and scrumptious cuisines. Projecting, planning, purchasing and ordering food supplies for the kitchen, as well as beverages to replenish the bar and refrigerators. Developing positive relationships with vendors of food and beverages. Keeping the food and beverage budget in check. Managing the food and beverage operations on a daily basis. Following the food and safety regulations. Maintaining strong client connections, handling complaints, and reacting to consumer demands are all tasks that must be completed.

Receiving and Storage the product and Inventory Management, Dispatch and Shipping the products and maintains all compliance like Safety, Documentation, Quality Assurance. Need knowledge of Equipment and Process Management.

Manage the complete document lifecycle for EPC projects, ensuring controlled creation, review, approval, submission, and archiving in accordance with project and organizational standards.Maintain and update Master Document Lists (MDL) and Coordinate the Project Document List (PDL), ensuring alignment with engineering inputs and project metadata requirements.Handle incoming and outgoing submittals, transmittals, customer comments, and vendor documentation - ensuring version control, traceability, and compliance with the document governance model.Ensure document integrity, metadata accuracy, and correct revision sequencing across all controlled project documentation.Collaborate closely with engineering, procurement, quality, and project management teams to ensure timely availability of documents needed for EPC execution phases.Monitor documentation progress and follow up with internal stakeholders and customers to close overdue items, support status reporting through regular dashboards and visual summaries.Configure and manage DMS workspaces including slot allocation, folder structures, access permissions, and system readiness for project kickoff.Support quality assurance by adhering to regulatory instructions, documentation governance, project standards, and process guidelines throughout the project lifecycle.Serve as a single point of contact for documentation matters, ensuring clear communication.

K9HR SOLUTIONS, komal thakrar (HR Recruiter) - Mo. No. 90999 70515 Email ID: hr004.k9hr@gmail.com) is looking for Ouality Control fresher can apply & 1 to 2 year also can apply casting company in khambha location

We are seeking a skilled Material Controller to join our team in Dubai. The ideal candidate will manage materials and inventory effectively to ensure smooth operations.Key Responsibilities:- Monitor inventory levels: You will track stock levels and ensure materials are available when needed, preventing delays in production.- Coordinate shipments: You will arrange and oversee the transportation of materials to ensure timely delivery to the right locations.- Maintain records: Accurate documentation of material usage and inventory changes will be your responsibility to help the team make informed decisions.- Collaborate with suppliers: You will communicate with suppliers to order materials and resolve any issues that may arise regarding deliveries.- Conduct audits: Regular checks on inventory will be necessary to ensure accuracy and identify discrepancies promptly.Required Skills and Expectations:Candidates should have a diploma and 2 to 8 years of experience in material management. Strong organizational skills and attention to detail are essential for tracking materials efficiently. Effective communication skills are required to interact with team members and suppliers. Proficiency in inventory management software will be beneficial. The candidate must be able to work well under pressure and adapt to changing demands in a fast-paced environment. A proactive attitude and a problem-solving mindset are crucial for success in this role.

Creating delightful and scrumptious cuisines.Projecting, planning, purchasing and ordering food supplies for the kitchen, as well as beverages to replenish the bar and refrigerators.Developing positive relationships with vendors of food and beverages.Keeping the food and beverage budget in check.Managing the food and beverage operations on a daily basis.Following the food and safety regulations.Maintaining strong client connections, handling complaints, and reacting to consumer demands are all tasks that must be completed.

As a Store Manager, you will play a crucial role in ensuring the smooth operation and success of our retail location. Your primary responsibility is to manage daily activities and develop strategies to enhance sales and customer satisfaction.**Key Responsibilities:**- **Oversee Daily Operations:** Ensure all store activities run smoothly, including inventory management, sales transactions, and staff scheduling.- **Lead and Train Staff:** Recruit, train, and mentor a team of sales associates to ensure they provide excellent customer service and achieve sales targets.- **Manage Inventory:** Monitor stock levels, order new merchandise, and ensure products are displayed effectively to attract customers.- **Develop Sales Strategies:** Create and implement strategies to increase store sales and profitability while understanding market trends and customer preferences.- **Maintain Customer Relationships:** Engage with customers to address their needs, resolve issues, and ensure a positive shopping experience.- **Conduct Performance Reviews:** Regularly assess the performance of team members and provide constructive feedback for improvement.**Required Skills and Expectations:**You should have a professional degree and possess 1 to 7 years of experience in retail management. Strong leadership skills are essential, as you will motivate and guide your team. Excellent communication abilities will help you connect with customers and staff effectively. A good understanding of sales principles and customer service practices is expected, along with the capacity to analyze sales figures to make informed business decisions. Flexibility to adapt to changing situations and work collaboratively in a fast-paced environment is also crucial.

- **Organize and maintain inventory:** The store keeper will be responsible for keeping track of all items in the store, ensuring that there is enough stock and ordering new items as needed.- **Receive and inspect deliveries:** The store keeper will receive deliveries of new stock, check them for accuracy and quality, and ensure that they are stored properly.- **Maintain cleanliness and order:** The store keeper will be in charge of keeping the store clean and organized, including arranging items on shelves and keeping storage areas tidy.- **Assist customers:** The store keeper will help customers find items they are looking for, answer any questions they may have, and provide excellent customer service.- **Perform store opening and closing duties:** The store keeper will be responsible for opening and closing the store, including turning on/off lights, locking/unlocking doors, and setting alarms.Required skills and expectations:- Attention to detail: The store keeper must be able to pay close attention to detail to ensure that inventory is accurate and that items are stored properly.- Customer service skills: The store keeper should have good communication skills and be able to assist customers in a friendly and helpful manner.- Physical stamina: The store keeper may need to lift heavy items and spend long periods on their feet, so physical stamina is important.- Organizational skills: The store keeper should be highly organized to keep track of inventory and maintain a clean and orderly store.- Ability to work independently: The store keeper must be capable of working on their own and making decisions to keep the store running smoothly.

We are seeking an experienced Inventory Manager to oversee our inventory operations. The ideal candidate will have 10 to 20 years of experience in inventory management and relevant educational qualifications, including a degree in Business, Science, Engineering, or Accounting.**Key Responsibilities:**- **Manage Inventory Levels:** Ensure that stock levels are kept at optimal levels to meet demand without overstocking or understocking, thereby reducing costs and improving efficiency.- **Track and Analyze Inventory Data:** Maintain accurate records of inventory movements and analyze data trends to forecast future inventory needs and make informed purchasing decisions.- **Implement Inventory Control Procedures:** Develop and maintain standard operating procedures to ensure effective inventory management practices are followed throughout the organization.- **Coordinate with Suppliers and Logistics:** Work closely with suppliers and logistics teams to ensure timely deliveries and efficient stock replenishment while resolving any issues that may arise.- **Conduct Regular Audits:** Perform routine inventory audits to verify stock accuracy, identify discrepancies, and implement corrective actions as necessary.- **Train and Supervise Staff:** Lead and mentor inventory staff, providing training and support to ensure team members are equipped to perform their duties effectively.**Required Skills and Expectations:**A successful candidate will have strong analytical skills to interpret data, excellent organizational abilities to manage multiple tasks, and proficiency in inventory management software. Strong communication skills are essential for collaborating with various departments and suppliers. The candidate should also be detail-oriented and capable of identifying inefficiencies in current processes to drive improvements. A background in financial management is a plus.

The Food & Beverage (F&B) Manager oversees all aspects of food and beverage operations in hotels, restaurants, resorts, clubs, or catering venues. They ensure high-quality service, profitability, compliance with health/safety standards, and guest satisfaction. This role typically reports to the General Manager or Operations Director and manages a team of chefs, servers, bartenders, and support staff.Career PathProgress from F&B Supervisor Assistant Manager F&B Manager Director of F&B General Manager.Opportunities in luxury hotels, cruise lines, or corporate catering.This role demands passion for hospitality, business acumen, and adaptability. Tailor your resume to highlight relevant metrics (e.g., Increased revenue by 20% through menu optimization). For specific job postings, check sites like Indeed, LinkedIn, or Hospitality Online. If you need a resume template or interview tips, let me know!Key ResponsibilitiesOperations Management: Plan, organize, and supervise daily F&B operations, including menu planning, inventory control, ordering supplies, and cost management to meet budgets.Team Leadership: Recruit, train, schedule, and motivate staff; conduct performance reviews; handle disciplinary actions; foster a positive work environment.Quality & Service Standards: Ensure food quality, presentation, and service excellence; implement hygiene and safety protocols (e.g., HACCP, ServSafe compliance).Financial Oversight: Monitor revenue, expenses, and profitability; prepare budgets, forecasts, and reports; control wastage and portion sizes.Customer Experience: Handle guest complaints, ensure personalized service, and gather feedback to improve offerings.Menu Development: Collaborate with chefs on seasonal menus, pricing, and promotions; stay updated on trends (e.g., sustainable sourcing, dietary needs).Event Management: Coordinate banquets, catering events, weddings, and special functions.Compliance & Reporting: Maintain licenses, conduct audits, and report to senior management on KPIs like revenue per available seat, table turnover, and customer satisfaction scores.Marketing & Sales: Promote F&B outlets through promotions, partnerships, and loyalty programs to drive revenue.Required Qualifications & Skills

We are seeking enthusiastic individuals to join our team as Cabin Crew in Hyderabad. In this role, you will be responsible for ensuring a safe and pleasant journey for all passengers while providing exceptional customer service. **Key Responsibilities:**- **Passenger Safety:** Ensure the safety of all passengers by following safety protocols and procedures during flights.- **Customer Service:** Provide warm and friendly service to passengers, assisting them with inquiries and ensuring their comfort throughout the flight.- **Pre-flight Preparation:** Participate in pre-flight briefings and check the cabin equipment to ensure everything is in place before takeoff.- **Emergency Procedures:** Be trained to handle emergency situations effectively, including first aid, evacuation, and assisting passengers during crises.- **Food and Beverage Service:** Serve meals and drinks to passengers, ensuring their dietary preferences and needs are met.- **Cleanliness and Order:** Maintain a clean and organized cabin environment, checking for litter and keeping the area tidy throughout the flight.**Required Skills and Expectations:**Candidates should have excellent communication and interpersonal skills to interact confidently with passengers and team members. A friendly demeanor and the ability to handle stressful situations calmly are essential. Applicants should be well-groomed, with a respect for diverse cultures and backgrounds. Flexibility to work irregular hours, including weekends and holidays, is crucial. A completed 12th-grade education and 0 to 6 years of experience in customer-facing roles will be an advantage. Enthusiasm for travel and a passion for service are key traits we look for in our Cabin Crew members.

We are looking for a responsible Supervisor to oversee the workflow at our facilities. The role is a complex one. He/She will not just be someone who supervises the work of others. A supervisor is also responsible for coaching, resolving issues.

Design attractive menusDevelop a relationship with regular customersFollow food and safety regulationsOrder food supplies for the kitchenEnsure that customers are satisfied with food and serviceAssist with marketing eventsCreate restaurant policiesHire and train new restaurant staff

We are seeking an Air Traffic Controller to manage aircraft movements safely and efficiently at our busy airport in Kolkata. This is a full-time office position suitable for candidates with limited experience. It involves ensuring the safe and orderly flow of air traffic.Key Responsibilities:1. **Monitor Air Traffic**: You will keep track of incoming and outgoing flights to ensure they operate safely within designated airspace.2. **Communicate with Pilots**: You need to provide clear instructions to pilots regarding takeoff, landing, and routing while continuously maintaining communication.3. **Manage Flight Plans**: You will review and coordinate flight plans to optimize air traffic and ensure that all regulations are followed.4. **React to Emergencies**: In case of any unexpected situations, you will need to remain calm and provide quick solutions to ensure the safety of all aircraft and their passengers.5. **Use Technology**: You will operate advanced radar and communication systems to track aircraft and relay important information to pilots and other air traffic control personnel.Required Skills and Expectations:Candidates should have a minimum of 10th-grade education and must be able to work in a fast-paced environment. Strong communication skills are essential, as you will need to clearly relay instructions. Attention to detail is crucial for ensuring safety. The ability to remain calm under pressure is vital, as you will be responsible for making quick decisions that can affect the safety of many lives.

As an Air Traffic Controller in Patna, you will play a crucial role in ensuring the safety and efficiency of air traffic. This full-time position requires you to manage the movement of aircraft both on the ground and in the air.**Key Responsibilities:**- **Monitor Air Traffic:** Keep a close watch on the flight paths of incoming and outgoing aircraft to ensure separation and safety.- **Communicate with Pilots:** Give clear and concise instructions to pilots to ensure their safe takeoff, landing, and navigation during flights.- **Coordinate Ground Movement:** Manage the movement of aircraft on the ground, including taxiing, parking, and takeoff procedures.- **Respond to Emergencies:** React quickly to any unforeseen situations or emergencies, providing instructions to ensure passenger and crew safety.- **Maintain Flight Records:** Document and keep accurate records of flight data and communication to maintain compliance with regulations.To succeed as an Air Traffic Controller, you should possess strong communication skills to convey information effectively. Good problem-solving abilities are essential since you will face challenges that require quick thinking. Attention to detail is critical to ensuring safety regulations are followed. You should be able to work well under pressure, especially during busy flight schedules. While experience in air traffic control may not be required, a solid understanding of aviation and a willingness to learn are important. A minimum educational qualification of 10th grade is necessary for this role.

Food and Beverage Assistants are primarily responsible for providing food and drink to guests. This can involve direct table service or it can involve topping up buffet selections with fresh food, serving guests in the buffet queue or working behind a bar mixing drinks.

Manage the companys supply of products and services.Strategizing to find cost-effective deals and suppliers.Discover the best ways to cut procurement expenses, so that the company can invest in growth and people.

We are hiring a dynamic Supply Chain Manager to handle the complete supply chain cycle.