Sterling Holidays Resorts

Dindigul, Tamil Nadu

1, Greet and welcome guests in a friendly and professional manner.2, Take and process customer orders accurately and efficiently.3, Deliver food and beverages to tables in a timely manner, ensuring accuracy in orders.4, Set and clear tables efficiently, maintaining a clean and organized dining area.5, Collaborate with kitchen staff and other team members to ensure smooth service.6, Adhere to health and safety regulations, maintaining a clean and sanitary work environment.7, Stay updated on menu changes, specials, and promotions.8, Attend Room services Note : 1, Working Hours 12 flexible2, Food & Accommodation Provided