Saimiran Food & Beverages Pvt Ltd

Janla, Bhubaneswar

Coordinating daily restaurant management operationsPlan, train, and manage the members of staff.Keeping track of employees' hoursDelivering superior food and beverage service and maximizing customer satisfaction.Adhere to food, health and safety standards.Responding efficiently and accurately to restaurant customer complaints.Customer handling & satisfaction.Check food and beverage supplies and place orders when needed.Always strive towards an exceptional quality management experience.