PRIMARY REQUIREMENT Welcome and acknowledge all guests according to company standards. Maintain the store Cleanliness and Hygiene at all point of time. Adhere to the company Safety policy and Grooming Standards. Maintain the arrangement of products in the Display and Counter area.PROFESSIONAL TECHNIQUES Taking chai orders and serves to guests as per the standards in timely and efficient manner. Promptly respond to guest with any additional request. Performing basic cleaning tasks as needed or directed by supervisor.