Basic Knowledge Of All Sections.Ability to Work Under Supervision Of A Limited Range.Ability to Produce Good Quality Basic Food.Understanding Of Basic Food Hygiene Practices.Good Oral Communication.
Direct MarketingBusiness DevelopmentDirect SalesField SalesSelf-motivated and Driven By Targets.Strong Communication Skills – Including Both Verbal and Written.The Ability to Influence and Negotiate With Others.ConfidenceActive Listenin