Feastary Hospitality LLP

Vasant Kunj, Delhi

JOB BRIEFJob Title :- Trainee Steward/ Asst. Steward/ StewardDepartment :- Food & Beverage Service Hierarchy Level :- Lower ManagementGender Preference :- Male/ FemaleAge Preference :- 18- 22 YearsPay Structure :- 16- 18000 /- Per MonthReporting to :- Restaurant Manager/ Asst Restaurant ManagerJOB BRIEFSupport the Food and Beverage Service team by performing support duties including mis en place of service, set up of functions, set up of food and beverage equipment and assist with the preparation of service. Serve guests according to order taken by the senior in a professional, efficient and courteous manner. EDUCATIONMinimum Education: - 12th Pass in any stream.Technical Education: - Hotel Management Graduate or diploma in hospitality/aviation.EXPERIENCEMinimum Experience: - Minimum 1-2years of experience in the F&B Service Department.No experience required for Trainee and Asst Steward.BEHAVIROUAL & TECHNICAL SKILLS1. Good Communication Skills in Hindi & English (Writing and speaking both)2. IT Skills (MS Word, MS Excel & Power Point)3. Technically sound and adaptability as a good team player.