Ambrosia Samui Co Ltd.

UAEUnited Arab Emirates

A Hilton Brand hotel located in Koh Samui is looking to hire a highly skilled, dedicated, creative Food and Beverage Manager to join our team on October 2024. The responsibilities of the food and beverage manager include overseeing all food and beverage operations in a hospitality establishment. They are in charge of ensuring high-quality service, effective cost management, and guest satisfaction.Job Description & Requirements: Managing food and beverage operations within budget and to the highest standards Design exceptional menus, purchase goods and continuously make necessary improvements Establish targets, KPIs, schedules, policies and procedures Culinary school diploma or degree in food service management or related field In-depth knowledge of the food industry. Exceptional organizational, leadership, problem-solving, and communication skills.Pre- Requisites: Mastery in delegating multiple tasks Minimum 5-8 years experience as F&B Manager Well versed in Thailand Market, Hotel & Hospitality Market Must be willing to work & relocate to Koh Samui Attractive Salary offer Job Type: Full-time Willingness to travel: 100% (Required)

We are looking to hire a dynamic General Manager for a Hilton Brand Hotel in Koh Samui ThailandDesired Candidate: The ideal candidate is a seasoned and highly intelligent hotel professional with outstanding management skills and extensive hands-on experience. Available to work when needed, including weekends, holidays, and nights. At least well versed in Thailand Market, Hotel & Hospitality Industry Minimum 10 years experience as General Manager Any Nationality May apply Attractive Salary PackageJob Type: Full-timeExperience: Hilton Experienced preferred Pre opening experience preferredAbility to Relocate: Thailand: Relocate before starting work (Required)Willingness to travel: 100% (Required)