Urgent Requirement For Regional Coordinator Central India

Key Skills

Agriculture Value Chain Intervention Regional Coordinator

Job Description

Identify suitable FOs and CSOs in the region, Build a cadre of staff at the FOs and NGOs level, Understand the specific needs of FOs and NGOs and offer timely support, Offer in-person support to FOs and NGOs to evolve robust context-specific N+FFS, Help FOs and NGOs move up the agricultural value chain by improving their aggregation, Ensure adoption of N+FFS Standards and Guarantee Systems by the FOs, CSOs, MSMEs and other value chain actors in the region, leading to getting certified by N+3F. Aid the FOs and NGOs to expand the N+FFS interventions to reach a viable and cost-effective scale and to advance their operations for higher impact. Undertake need-based research to address the constraints faced by farmers and other stakeholders and to advance context specific N+FFS.

Ability to engage with a large variety of stakeholders like FOs, CSOs/NGOs, market actors, agricultural research institutions, KVKs, government support institutions and banking institutions.

Interested to work with rural communities, people from varying backgrounds, demographic characteristics and educational levels.

Selected candidate will be placed in a central location in Madhya Pradesh/Chattisgarh. The salary shall be commensurable with experience and industry standards. N+3F is an equal opportunity employer.

Experience : 5 - 7 Years

No. of Openings : 1

Education : B.Sc, M.Sc

Role : Regional Coordinator

Industry Type : Manufacturing / Production / Quality

Gender : [ Male / Female ]

Job Country : India

About Nature Positive Farming & Wholesome Foods Foundation

N+3F is a non-profit organisation with a mandate to catalyse scaling up nature-positive farming and wholesome food systems (N+FFS) across India to meet the fundamental human right to healthy foods, while operating within planetary boundaries. N+FFS espouses an integrated value chain approach to work closely with the organisations of smallholder farmers, food processors and other value chain actors in a region/territory to develop organised markets to deliver pesticide-free wholesome foods to a large number
of people.
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