Hiring Fresher / Team Member / 12th Pass

A cafe team member prepares food and drinks, greets customers, operates the cash register, and keeps the dining area clean.

Job Overview

Role Type: Full-time

Department: Front of House / Operations

Reports To: Cafe Manager or Shift Supervisor

Key Responsibilities

Customer Service: Greet guests warmly, take accurate orders, and answer menu questions.

Food & Beverage Preparation: Make coffee, tea, and other beverages or simple food items following recipes.

Cash Handling: Operate the point-of-sale (POS) register, process cash or card payments, and provide receipts.

Cleanliness: Sanitize counters, clean coffee machines, clear tables, and wash dishes.

Stocking: Restock inventory, rotate food items, and report low supplies to the manager.

Requirements & Skills

Communication: Friendly, polite, and clear speaking voice.

Physical Stamina: Ability to stand for long shifts and lift moderate weights.

Teamwork: Willingness to help coworkers during busy hours.

Experience: Previous food service or retail experience is helpful, but often not required.

• Experience

  0 - 2 Years

• No. of Openings

  20

• Education

  12th Pass

• Role

  Team Member

• Industry Type

  Hotel / Travel / Airline / Hospitality

• Gender

  Male

• Age Limit

  18 - 25 Yrs.

• Job Country

  India

• Type of Job

  Full Time (Night Shift)

• Work Location Type

  Work from Office

• Benefits include

  Annual Bonus, PF, Health Insurance, ESI, employee discount

• Face Interview Location

  C2 old DLF Colony, Sector 14, Gurgaon, Haryana