Telephonic For Steward Jobs (Freshers)

We are seeking a dedicated Steward to join our team in Ambala, India. The ideal candidate will be responsible for ensuring a clean and organized dining environment, providing excellent service to guests, and supporting the overall operations of the restaurant.

Key Responsibilities:

1. Table Setup: Prepare dining areas by setting tables, arranging utensils, and ensuring all items are present for a comfortable dining experience.

2. Guest Service: Attend to guests' needs by providing prompt and friendly service, taking orders, and addressing any concerns with a positive attitude.

3. Cleanliness: Maintain cleanliness in dining and service areas by regularly clearing used dishes, cleaning tables, and assisting in kitchen cleanliness tasks when necessary.

4. Inventory Support: Help monitor and maintain inventory levels of tableware and supplies, reporting any shortages to management.

5. Team Collaboration: Work closely with other staff members to create a welcoming atmosphere and ensure efficient service delivery during busy periods.

Required Skills and Expectations:

Candidates must have a minimum of a 12th-grade education and be male. A passion for customer service and a willingness to learn are crucial. Excellent communication skills are necessary for interacting with guests and team members. The ability to handle fast-paced environments and engage positively with others will contribute to success in this role. Prior experience is an advantage but not required. Enthusiasm and a team-oriented mindset are essential for contributing effectively to our dining establishment.

• Experience

  0 - 2 Years

• No. of Openings

  2

• Education

  12th Pass

• Role

  Steward

• Industry Type

  Hotel / Travel / Airline / Hospitality

• Gender

  Male

• Job Country

  India

• Type of Job

  Full Time

• Work Location Type

  Work from Office