For Freshers & Upto 2 years exp
Responsibilities :-
Implement Food safety Protocols
Oversee Food Production Processes
Ensure compliance with GMP/ISO/ HACCP standards
Manage food quality control measures
Quality Management - Documentation & Internal Audits
Work along with Operations Team for new quality initiatives
Production Planning
Qualification
UG/PG/DIPLOMA/Voc/BSc In Food / Scienec/ Or related Field
Any Graduate/Diploma in Science or Food Realated Field
Highly Motivated , Career Orineted Candidate
Highly Flexible Candidate
Quick Learner/ Team Player
Effiecient with Documentation / MS Office
Suitable for Start up Work Environment
Fresher & Upto 2 years exp
Opportunity:-
Ample of Opportunity to Learn & grow
Great Opportunity to Particpate in NPD
Opportunity to Learn from Start Up Environment
Experience
0 - 2 Years
No. of Openings
4
Education
Graduate (B.Sc, B.Tech/B.E, BVSC, Vocational Course, Professional Degree, Certificate/Diploma/Others)
Role
Production Supervisor
Industry Type
Manufacturing / Production / Quality
Gender
Male
Job Country
India
Type of Job
Full Time
Work Location Type
Work from Office