We are looking for dedicated Kitchen Staff in Alwarpet, Chennai. This role is perfect for those who want to start their career in a kitchen environment. You will help prepare and serve food, maintaining a clean and organized workspace.
Key Responsibilities:
1. **Food Preparation**: Assist in preparing ingredients for meals, including washing, chopping, and measuring food items.
2. **Cooking**: Help cook meals according to recipes and instructions from the head chef, ensuring quality and safety standards are met.
3. **Cleaning and Organizing**: Keep the kitchen area clean and tidy, washing dishes, sanitizing surfaces, and organizing kitchen tools and equipment.
4. **Assisting Staff**: Support other kitchen staff in their duties, contributing to smooth kitchen operations.
Required Skills and Expectations:
- Ability to work in a fast-paced environment while maintaining quality and attention to detail is essential.
- Basic knowledge of kitchen hygiene and safety standards is preferred, though training can be provided.
- Good communication skills are important for effective teamwork, ensuring that tasks are completed efficiently.
- A positive attitude and a willingness to learn and take direction from experienced chefs and kitchen staff are expected.
- This full-time position is suitable for males who have completed their 12th grade, with no prior experience required. Enthusiasm and a desire to grow in the culinary field are key to success in this role.
Experience
0 - 2 Years
No. of Openings
1
Education
12th Pass (Hotel Management)
Role
Kitchen Staff
Industry Type
Hotel / Travel / Airline / Hospitality
Gender
Male
Age Limit
18 - 26 Yrs.
Job Country
India
Type of Job
Full Time
Work Location Type
Work from Office
Benefits include
Overtime Pay
Walk-in interview location
No 11, kb Dasan road Alwarpet
Walk-in Date
13/07/2026 - 14/07/2026
Walk-in Time
11:30 AM - 02:00 PM