job title: kitchen staff
job summary:
we are seeking a skilled and enthusiastic kitchen staff member to join our culinary team. as a kitchen staff member, you will be responsible for supporting the preparation, production, and presentation of high-quality food in a fast-paced kitchen environment. if you have a passion for food, excellent teamwork skills, and a commitment to quality, we encourage you to apply for this exciting opportunity.
key responsibilities:
- prepare ingredients, including chopping, slicing, and dicing
- assist cooks and chefs with food preparation and cooking
- maintain a clean and organized kitchen environment
- follow recipes and menu guidelines
- operate kitchen equipment, such as ovens, stoves, and dishwashers
- store and rotate food supplies
- assist with plating and garnishing dishes
- maintain high food safety and hygiene standards
- collaborate with other kitchen staff to meet service deadlines
requirements:
- 1+ year of experience in a kitchen environment (or related field)
- high school diploma or equivalent
- food safety certification (or willingness to obtain)
- excellent teamwork and communication skills
- ability to work in a fast-paced environment
- basic knife skills and knowledge of kitchen equipment
working conditions:
- work will be performed in a fast-paced kitchen environment
- may be required to work varied shifts, including evenings, weekends, and holidays
- must be able to stand for long periods and lift heavy objects
note: this job description can be tailored to suit specific kitchen environments, such as restaurants, cafes, or catering services.
let me know if you'd like me to make any adjustments!
Experience
1 - 5 Years
No. of Openings
10
Education
Professional Degree
Role
Kitchen Staff
Industry Type
FMCG / Food / Beverages
Gender
[ Male / Female ]
Type of Job
Full Time
Work Location Type
Work from Office