Kitchen Executive

Lost and Hungry Studios

About us:

Lost & Hungry Studios is a Mumbai-based Creative Strategy & Content Production agency.

Built by a team of young, talented and driven creators we are an end-to-end service provider

for all things Food, Beverages & Products. With eyes and fingertips meant only to track

trends and make content that helps brands, we're here every step of the way. From

increasing brand awareness, and community engagement, we help brands level up their

content output with stunning production and strategy - we take brand goals and make them

ours.

We have worked with some of the best in the business by creating content for legendary

brands like Pizza Hut, Ministry Of Crab, Borosil, JW Marriott, Hyatt, Sula Vineyards,

Yauatcha, Nara Thai, Cin Cin, O Pedro, Delhi Darbar, Farmers Cafe, Mahesh Lunch Home

and many many more! Our only aim is to make your business level up.

Key Responsibilities:

Preparing a variety of culinary dishes across cuisines and presenting them to meet the

specific requirements of each shoot.

Ensure that ingredients are fresh, well-prepared, and visually appealing for the shoot.

Proactively manage and maintain all necessary props, including their cleanliness and

readiness.

Collaborate with the creative team to ensure props align with the desired visual

aesthetics.

Responsible for the proper storage of ingredients and food items, adhering to food

safety guidelines.

Label and organise ingredients to facilitate quick and efficient access during shoots.

Assist in the meticulous plating and presentation of dishes or products, ensuring they

meet the desired visual standards.

Work closely with different teams to achieve the desired look.

Post-shoot, diligently clean and reset the frame or set to its original condition.

Rearrange props and equipment as necessary to ensure a fresh and appealing

appearance for subsequent shoots.

Maintain a clean and organized work environment to facilitate efficient production.

Experience : 1 - 5 Years

No. of Openings : 3

Education : Higher Secondary, Secondary School, Diploma, Professional Degree

Role : Kitchen Executive

Industry Type : Hotel / Restaurant / Hospitality

Gender : [ Male / Female ]

Job Country : India