Hiring For Hospitality Executive

Overseeing day-to-day operations of our hospitality establishment and ensuring the highest level of guest satisfaction and service standards.

Managing and supervising staff, including recruitment, training and performance evaluation.

Coordinating with various departments, such as the front desk, housekeeping and food and beverage, to ensure seamless operations.

Developing and implementing policies, procedures and standards to enhance guest satisfaction, streamline operations and maintain compliance with industry regulations.

Monitoring financial performance, managing budgets and identifying strategies to maximise revenue and profitability.

Maintaining relationships with vendors, suppliers and partners to ensure quality products and services.

Handling guest feedback and resolving complaints or issues promptly and satisfactorily.

• Experience

  0 - 1 Years

• No. of Openings

  40

• Education

  Graduate (B.A, B.B.A, B.C.A, B.Com, B.Sc, Vocational Course)

• Role

  Hospitality Executive

• Industry Type

  Hospitals / Medical / Healthcare Equipments

• Gender

  [ Male / Female ]

• Job Country

  India

• Type of Job

  Full Time

• Work Location Type

  Work from Office

• Face interview location

  C-5,3rd floor, shivaji marg, Vishal enclave, opposite to metro pillar no. 418 rajouri garden, delhi