Hiring For Food Technologist

Food Technologist- Job description

Roles and Responsibilities

ï‚· Able to design batch architecture for complex recipe control across multiple products

ï‚· Must have knowledge of batch process manufacturing expertise

ï‚· Continuous and batch control strategies

ï‚· Coordinate with vendors for raw material arrangements

ï‚· Study market samples and benchmark

ï‚· Conduct lab trials

ï‚· Visit manufacturing units for plant trials

ï‚· Conduct shelf life studies

ï‚· Coordinate with internal and external labs for analysis

Desired Candidate Profile

ï‚· B Tech in Food Technology with 3+ years of experience in handling Product development including plant

trials

ï‚· R&D experience must

ï‚· Preferred industry Dairy, Beverages, Confectionery, Snacks

Perks and Benefits

ï‚· as per industry standards

Role QA / QC Executive

Industry Type FMCG

Functional Area Quality

Employment Type Full Time, Permanent

Role Category Production & Manufacturing

Education

UG :/. in Food Technology

Note.

iadte should be willing to relocate to Parwanoo- HP

-7 years of experience

ry -Not less than Rs 75,000/- PM

• Experience

  4 - 9 Years

• No. of Openings

  1

• Education

  Graduate (B.Tech/B.E, B.Sc)

• Role

  Food Technologist

• Industry Type

  Manufacturing / Production / Quality

• Gender

  Male

• Job Country

  India

• Type of Job

  Full Time

• Work Location Type

  Work from Office