Commis 1 Chef - Continental - Hyderabad

We are seeking a skilled Commis 1 Chef specializing in Continental cuisine to join our team in Kondapur, Hyderabad. This position is a full-time role for candidates with a minimum of two years of experience in a Continental kitchen.

In this role, you will prepare and cook a variety of Continental dishes, ensuring high standards for taste, presentation, and hygiene. You will assist senior chefs in daily kitchen operations, manage food inventory, and maintain cleanliness and organization within the kitchen. Collaboration with the kitchen team is essential to ensure smooth service operations.

Candidates should have strong culinary skills, a solid understanding of Continental cooking techniques, and experience with kitchen equipment. Basic knowledge of food safety practices is required, along with the ability to work in a fast-paced environment. You must be punctual, reliable, and capable of managing multiple tasks efficiently.

This position requires working from the office with a schedule that may include weekends and holidays. Accommodation and meals will be provided to support your role in our kitchen. Immediate joining is preferred.

If you are passionate about Continental cuisine and have the experience we are looking for, we encourage you to apply for this exciting opportunity to enhance your culinary career with us.

• Experience

  2 Years

• No. of Openings

  2

• Education

  10th Pass

• Role

  Commis Chef

• Industry Type

  Hotel / Travel / Airline / Hospitality

• Gender

  [ Male / Female ]

• Job Country

  India

• Type of Job

  Full Time

• Work Location Type

  Work from Office

• Benefits include

  Food/Meals, Accommodation