Chef Head

Minimum of 0-5 years of experience in South Indian Cuisine

Demonstrable expertise in a wide range of Telugu dishes (Tiffin's, Biryani's, Starter's, Curries)

Strong leadership skills and experience in kitchen management.

Culinary degree or relevant qualifications mandatory

Speaking in Hindi and English is good to have.

How to Apply:

Please send your resume, and any relevant certifications to

Use the subject line Application for Head Chef depending on the position you are applying for.

Join us and be part of a dynamic team that values culinary excellence and innovation!

• Experience

  0 - 6 Years

• No. of Openings

  2

• Education

  Graduate (B.Sc)

• Role

  Chef Head

• Industry Type

  Hotel / Travel / Airline / Hospitality

• Gender

  [ Male / Female ]

• Job Country

  India

• Type of Job

  Full Time

• Work Location Type

  Work from Office