Handle daily restaurant billing and cash counter operations.
Generate accurate bills for dine-in, takeaway and other restaurant orders.
Operate POS (Point of Sale) systems efficiently.
Accept cash, credit/debit cards, UPI and other digital payments.
Maintain daily cash records and ensure accurate cash reconciliation.
Verify discounts, complimentary orders, void bills and cancellations with appropriate approval.
Prepare daily sales reports and submit them to the concerned department.
Coordinate with restaurant service staff, kitchen staff and management for smooth operations.
Ensure proper handling and accounting of cash collections.
Maintain records of all transactions and support the Accounts Department during daily closing.
Handle customer billing queries professionally.
Ensure compliance with company policies and financial procedures.
Experience
2 - 3 Years
No. of Openings
2
Education
Graduate (B.A)
Role
Cashier
Industry Type
Hotel / Travel / Airline / Hospitality
Gender
Male
Job Country
India
Type of Job
Full Time
Work Location Type
Work from Office
Face Interview Location
Plot No 2087, Nehru Rd, near Terminal 1, Extn, Vile Parle East, Vile Parle, Mumbai, Maharashtra