duties & responsibilities:
financial:
? supervise an individual outlet.
? maximize café sales performance and drive profits.
? sales forecasting and apportioning targets across teams.
? assuring the timely & accurate indent is placed for the café.
? wastage control measures.
timely forecast of the stock in order to ensure the smooth operation of the cafe.
hr/ l&d management:
? motivating the team to ensure the sales target in met.
? grievance handling & solving issues.
? ensure the training certification of team members.
process indicators:
? ensuring all the documentation related to the café is done on time (sales reports/ café registers).
? ensuring the quality audits done on day to day basis.
? integrity cost controllable & waste management.
customer orientation:
? ensure all the customer complaints are resolved.
? analysis of customer database complaints & drive the footfall in the cafes.
? ensuring the training norms are met.
? ensuring 90% score in the management visit report.
Experience
3 - 6 Years
No. of Openings
13
Education
Bachelor of Hotel Management, Diploma, Any Bachelor Degree
Role
Cafe Manager
Industry Type
Hotel / Restaurant / Hospitality
Gender
[ Male / Female ]
Job Country
India
Type of Job
Full Time
Work Location Type
Work from Office