Bakery Manager (Full Time)

- manage to take order from the clients.

- manage team - ensure order is delivered by meeting the timelines, order quality is maintained.

- work area is managed efficiently.

- communication skills needed , reasonably good english & hindi both.

- ensuring customer satisfaction & build good client relations

- ensuring all company policies are followed

- ability to assign and perform day to day tasks

- building team work within the team.

- good understanding of baking terminologies, equipments & processes.

- setting up processes to ensure smooth functioning of business.

- inventory management, ordering supplies, and maintaining a clean and organized work environment.

- basically all activities intended to manage bakery operations

• Experience

  0 - 2 Years

• No. of Openings

  1

• Education

  Graduate (B.Com, BHM, Vocational Course)

• Role

  Bakery Manager

• Industry Type

  Hotel / Restaurant / Hospitality

• Gender

  Male

• Job Country

  India

• Type of Job

  Full Time

• Work Location Type

  Work from Office