Restaurant Waiter Jobs in Oman

We are Looking for a Friendly and Attentive Waiter to Join Our Team in Oman. the Ideal Candidate Should have 1 to 7 Years of Experience in a Similar Role and a Minimum of a 12th-grade Education.key Responsibilities:- greeting Customers: Welcome Guests as They Arrive, Providing a Warm and Friendly Atmosphere to Set the Tone for Their Dining Experience.- taking Orders: Accurately Record and Relay Customer Orders to the Kitchen Staff, Ensuring all Special Requests and Preferences are Noted.- serving Food and Beverages: Deliver Meals and Drinks Promptly to Tables While Ensuring that Guests have Everything They Need for An Enjoyable Dining Experience.- checking On Customers: Regularly Visit Tables During the Meal to Check if Guests Need Anything, Ensuring They are Satisfied with Their Food and Service.- processing Payments: Handle Cash and Card Payments Accurately, Ensuring that all Transactions are Processed Correctly and Efficiently.- maintaining Cleanliness: Keep the Dining Area Clean and Tidy, Setting Up and Clearing Tables Before and After Service, and Following Health and Safety Guidelines.required Skills and Expectations:- Must have Excellent Communication Skills to Interact with Customers and Team Members Effectively.- a Positive Attitude and Strong Customer Service Skills are Essential for Creating Great Dining Experiences.- Should Be Able to Work in a Fast-paced Environment While Maintaining Attention to Detail.- Basic Math Skills for Handling Payments and Managing Bills are Necessary.- Willingness to Work Flexible Hours, Including Weekends and Holidays as Required.

We have vacant of 18 Restaurant Manager Required Jobs in United Arab Emirates, Saudi Arabia, Oman, Singapore, Malta, Malaysia, Maldives, Poland, Denmark, France, Experience Required : 6 Years Educational Qualification : Higher Secondary, Secondary School, B.A, B.Com Skill Restaurant Management, Restaurant General Manager, Senior Restaurant Manager, Assistant Restaurant Manager, Hotel Restaurant, Restaurant Service, Restaurant Consultant, Restaurant Captain, Restaurant Waiter, Restaurant Hostess, Restaurant Executive, Restaurant Staff etc.

Operations Manager: 350 to 400 plus Food & Accommodation providedShould have minimum 5 to 6 years exp in a similar capacity in a Hotel or fine dining restaurant.Should be a graduate F&B manager: 300 to 375 plus Food & Accommodation providedShould have minimum 5 to 6 years exp in a similar capacity in a Hotel or Fine Dining Restaurant.Should be a graduateF&B Supervisor: 200 to 225 plus Food & Accommodation providedShould have minimum 5 to 6 years exp in a similar capacity in a Hotel or fine dining restaurant.Should be a graduate BAKER: 175 to 225 plus Food & Accommodation providedMinimum 5 year exp required in a star hotel or bakeryBARISTA: 175 to 225 plus Food & Accommodation providedMinimum 5 years exp in a cafe or restaurant.WAITER: 150 to 175 plus Food & Accommodation provided Minimum 5 years exp in a fine dining restaurant.STEWARD: 125 to 150 plus Food & Accommodation provided.Minimum 5 years exp requiredASST CHEF/COMMIS: 160 to 185 plus Food & Accommodation providedMinimum 5 years exp requiredKITCHEN HELPER: 160 to 185 plus Food & Accommodation providedMinimum 5 years exp requiredHOSTESS: 200 to 225 plus Food & Accommodation providedShould be good looking and have 5 years of experience. All categories 10 hours duty. GAMCA MEDICAL MUST TO GET VISA

Waiter Required in Oman qualification 12 Th Pass Can Apply salary upto 1 Lac Monthlyuprocess 2 Months Only