Jobs in Hanuman Nagar, Patna

Indian and Chinese cook required for restaurant in hanuman nagar patna. Working on biryani will be advantage. If helper is available then please come with helper to work in a better coordination. Interested candidate, please call me @ 7050356970

We are looking for a motivated and confident Tele caller / Sales Executive to join our team. The candidate will be responsible for contacting potential customers, explaining our real estate projects and educational services, generating leads, and converting them into admissions or property sales.

Tally Operator

Providing Front Desk Solutions to Students and Solving Queries.Enrolling new Students and assisting current Students with their queriesProviding information on classes and availabilityHandling telephone inquiries, recording messages from incoming calls, and transferring calls.Good Communication skillsQualifications12th (Experience)GraduationJob Types: Full-time, Regular / Permanent, Fresher

We are looking for a skilled Chef to join our team in Hanuman Nagar. The ideal candidate will have 1 to 5 years of experience in the culinary field and a passion for creating delicious dishes.Key Responsibilities:- Menu Planning: Design and develop weekly or monthly menus that reflect seasonal ingredients and customer preferences. This involves researching trends, creating recipes, and ensuring a variety of options.- Food Preparation: Prepare and cook meals according to recipes and standards. This includes chopping, seasoning, and presenting dishes to ensure they are visually appealing and delicious.- Kitchen Management: Oversee daily kitchen operations, including inventory management and ensuring a clean and organized workspace. This ensures safety and efficiency in food preparation.- Quality Control: Monitor food quality and presentation to guarantee that standards are met. Regularly taste dishes to maintain consistency.- Team Collaboration: Work with kitchen staff to ensure smooth operations and communication in the kitchen. This includes training new employees and fostering a positive work environment.Required Skills and Expectations:Candidates should have a basic education up to the 10th grade and should be passionate about cooking. Experience in a professional kitchen is essential. A good understanding of food safety and sanitation regulations is also necessary. Candidates should be creative, able to work in a fast-paced environment, and have strong teamwork skills. Excellent time management and the ability to handle multiple tasks effectively are important for success in this role.