Tandoor Chef Graduate Jobs in Hyderabad

Job Title:Tandoor Commi I Company: The Altruist One Continent Hotel Location: Abids, Hyderabad, Telangana Salary: 20,000 25,000 per month Experience Required: 2 to 4 years Job Type:Full-time Job SummaryThe Altruist One Continent Hotel in Abids, Hyderabad is seeking an experienced and passionate Tandoor Commi I to join our dynamic kitchen team. The ideal candidate should be proficient in handling traditional tandoor equipment, preparing North Indian tandoori dishes, and supporting the culinary team in maintaining high standards of hygiene and food quality.Key Responsibilities- Prepare and cook a variety of tandoor items including roti, naan, kebabs, and tandoori vegetables/meats.- Ensure timely and quality preparation of food items as per standard recipes.- Maintain proper handling and maintenance of the tandoor oven and equipment.- Monitor food stock and communicate shortages or maintenance issues to the Chef de Partie/Sous Chef.- Maintain cleanliness and organization of the kitchen area in accordance with FSSAI and hotel hygiene standards.- Assist in mise en place and kitchen operations as needed.- Follow safety, hygiene, and sanitation practices at all times.Candidate Requirements- Minimum 2 to 4 years of experience working in a hotel or reputed restaurant kitchen as Tandoor Commi.- Sound knowledge of tandoor operations and North Indian cuisine.- Ability to work efficiently in a fast-paced environment.- Team player with a positive attitude and willingness to learn.- Flexible with work hours, including weekends and holidays.Benefits- Competitive salary package: 20,000 25,000/month- Meals on duty- Uniform and laundry- Career growth opportunities within the growth.Share your resume on our Email : nisha.rani@altruistindia.comFor more information call on this number : 9499143384

*OBJECTIVES TO THIS ROLE:*The candidate is required to specializing in Indian kebabs, Tandoor, Breads etcTake instructions and ideas from management and propose new menu ItemsPrepare Marinations, mise-en-place and set up all stock stationsCook and prepare all types of kebabs, starters, hot plate breadsEnsure the food quality and the presentation.Ensure the prompt and speedy delivery of orders.Receiving goods after checking the quality and quantity.Storage of raw materials and ingredients appropriatelyCheck the quality of raw and cooked food products to ensure the standardsEnsure personal hygiene and safety requirements.Ensure the cleanliness of the kitchen, cooking utensils and equipment.Monitor the performance of assistant cooks and the entire kitchen*PREFERRED QUALIFICATION:*Cooking experience and knowledge*COMPENSATION*15K- 20K per month*JOB TYPE* Job type - full time Type - Onsite Location - Hyderabad*BENEFITS*Food allowanceNear by places free transportationAccomodation