10

Ice Cream Maker Jobs

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  • 0 - 3 yrs
  • Ahmedabad
Counter Staff Cafe Incharge
Hiring Staff for Vadilal Hangout - Tragad AhmedabadStaff for Vadilal HangoutPosition:Ice Cream MakerTiming:2 PM - 12 AM or 10 AM - 8 PM Weekly off: 1 day Salary:experience basedImmediate joining preferred.Experience in:Ice cream parlour / caf / juice shop preferred
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  • 4 - 10 yrs
  • 3.0 Lac/Yr
  • Vikas Puri Delhi
Ice Cream Maker Food Production Equipment Layout Batch Manufacturing
We are looking for an experienced Ice Cream Maker who is passionate about creating delicious ice cream products. The ideal candidate will have 4 to 10 years of experience in the field and should have completed at least the 10th grade. This is a full-time position located in Vikas Puri and requires working from the office.Key Responsibilities:- Prepare Ice Cream Mixtures: Accurately measure and mix ingredients to create base mixtures according to developed recipes. This ensures consistency and quality in flavor.- Operate Machines: Utilize ice cream making equipment, including pasteurizers and churners, to produce ice cream in large batches. Understanding the machinery will help maintain efficiency and quality.- Quality Control: Conduct regular taste tests and checks on texture and consistency to ensure the final product meets company standards. This is vital for customer satisfaction.- Flavor Experimentation: Collaborate with the team to experiment with new flavors and ingredients. This keeps the product line innovative and appealing to customers.- Clean and Maintain Equipment: Ensure all machines and work areas are clean and well-maintained to adhere to health and safety regulations. Cleanliness is essential for a safe working environment.Required skills include a thorough knowledge of ice cream making techniques, attention to detail, and strong organizational skills. You should also have the ability to work well under pressure and be a proactive problem solver. Good communication skills are important for working as part of a team. A passion for ice cream and creativity in flavor development will be highly valued.
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  • 0 - 1 yrs
  • 1.5 Lac/Yr
  • Sarjapur Attibele Road Bangalore
Housekeeping Cleaner Order Taking Stock Taking Billing Operator Dessert Maker Ice Cream Maker Hospitality Steward Activities Stewardess Activities Customer Service Kitchen Steward
OB DESCRIPTIONWaiter / Steward - Frozen BottleOutlet: Sarjapur Circle, BengaluruDepartment: Operations / Front of HousePosition: Waiter / StewardEmployment Type: Full-TimeExperience: 0-2 years preferred; Freshers may applyReports To: Outlet Manager / Shift Manager1. Job PurposeThe Waiter/Steward is responsible for providing friendly, efficient and courteous service to customers while ensuring smooth day-to-day front-of-house operations at the Frozen Bottle Sarjapur Circle outlet.The role involves taking customer orders, serving food and beverages, maintaining cleanliness and hygiene, supporting billing and coordinating with the kitchen and outlet team to deliver an excellent customer experience.2. Key ResponsibilitiesCustomer ServiceGreet customers warmly and assist them with seating and menu selection.Explain menu items, products, offers and combos when required.Take customer orders accurately and communicate them to the kitchen/counter team.Serve desserts, beverages and food items promptly and courteously.Check customer satisfaction and respond politely to requests or concerns.Handle customer queries professionally and escalate complaints to the Outlet Manager when necessary.Order & Service OperationsEnsure orders are entered correctly in the POS/order system.Coordinate with the kitchen and counter team for timely order preparation.Ensure the correct items and quantities are served to customers.Follow proper serving and presentation standards.Support takeaway and delivery orders when required.Assist the team during peak hours to maintain quick service.Cleanliness & HygieneMaintain cleanliness of tables, chairs, counters and service areas.Clear used plates, glasses, tissues and other items promptly.Ensure service equipment and utensils are clean and properly arranged.Follow all food safety, personal hygiene and sanitation standards.Maintain a clean and welcoming dining environment throughout the shift.Billing & Cash HandlingAssist customers with billing and payment processes where required.Handle cash, card and digital payments responsibly if assigned.Ensure bills are accurate and properly closed.Report any billing or payment discrepancies immediately to the manager.Inventory & Outlet SupportAssist in maintaining adequate stocks of service items such as cups, spoons, tissues, packaging materials and other consumables.Inform the manager about shortages, damaged items or wastage.Follow proper procedures for handling and storing outlet materials.Support opening and closing activities of the outlet.3. Customer Experience StandardsThe Waiter/Steward is expected to:Maintain a pleasant, positive and professional attitude.Use polite and respectful language with every customer.Maintain personal grooming and a neat uniform.Respond quickly to customer needs.Maintain product and service quality standards.Create a welcoming experience that encourages repeat customers.4. Personal Grooming & HygieneClean and well-maintained uniform at all times.Clean hair and nails and appropriate personal grooming.Regular hand washing and sanitisation.No strong perfumes or inappropriate accessories while on duty.Follow all food-handling and hygiene requirements.5. Skills & CompetenciesGood communication and interpersonal skills.Customer-friendly attitude.Ability to work effectively in a fast-paced environment.Basic understanding of food service and hygiene.Ability to work as part of a team.Good listening and order-taking skills.Punctual, reliable and disciplined.Willingness to learn and take responsibility.6. Qualifications & ExperienceMinimum: 10th / 12th standard preferred.Previous experience in a restaurant, caf, QSR or food-service outlet is an advantage.Freshers with a positive attitude and willingness to learn may apply.Basic spoken English and/or Kannada/Hindi is preferred.7. Working ConditionsFull-time role.Shift-based working schedule.Willingness to work weekends and public holidays as per the outlet roster.Ability to stand and move for extended periods.Ability to work during busy periods and handle customer rush professionally.8. Key Performance Indicators (KPIs)Performance will be assessed based on:Customer satisfaction and service quality.Accuracy of orders.Speed and efficiency of service.Cleanliness and hygiene standards.Attendance and punctuality.Teamwork and communication.Compliance with outlet SOPs.Proper handling of food, equipment and outlet resources.Positive customer feedback and reduction of service complaints.9. What We Are Looking ForWe are looking for a friendly, energetic and customer-focused individual who enjoys working with people and can contribute to a positive team environment.The ideal candidate should be willing to learn, maintain high standards of hygiene and service, and represent the Frozen Bottle brand professionally at the Sarjapur Circle outlet.Salary: As per experience and outlet normsLocation: Frozen Bottle - Sarjapur Circle, BengaluruJoining: Immediate / As per requirement
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  • 1 - 3 yrs
  • Jhansi
English
Good at scooping and making ice cream shakes
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  • 0 - 1 yrs
  • 1.3 Lac/Yr
  • Raja Park Jaipur
Icecream Maker in Cafe Ice Cream Maker
We are looking for a passionate Ice Cream Maker to join our team in Raja Park. This is a part-time position, ideal for someone who loves ice cream and wants to learn the art of making it. No experience is required, making it perfect for fresh graduates or those new to the workforce.Key Responsibilities:- Prepare Ingredients: Measure and mix ingredients like milk, cream, sugar, and flavorings according to our recipes to ensure the perfect base for ice cream.- Operate Machines: Use ice cream-making machines to churn and freeze the mixture, maintaining machine hygiene and proper operation to produce high-quality ice cream.- Quality Control: Taste and inspect the ice cream throughout the making process to ensure it meets our standards for flavor and texture.- Clean Work Area: Maintain a clean and organized workspace, following health and safety guidelines to ensure a safe environment for everyone.- Assist Packaging and Storage: Help package ice cream into containers and ensure they are stored correctly, maintaining product freshness.Required Skills and Expectations:We expect candidates to have a passion for food and a willingness to learn. Good communication skills are important for effectively working with team members. Attention to detail is essential to ensure the quality of the ice cream made. Candidates should be able to follow instructions carefully and maintain high hygiene standards. A creative mindset is a plus, as new ideas for flavors and presentations are always welcome.
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  • 0 - 5 yrs
  • 1.5 Lac/Yr
  • Surat
Fresher Ice Cream Making
- Prepare various flavors of ice cream: As an ice cream maker, your primary responsibility will be to create different flavors of ice cream by following recipes and instructions.- Operate machinery: You will need to operate ice cream making machines efficiently and safely to ensure the production of high-quality ice cream products.- Maintain cleanliness and hygiene: It is vital to keep your work area clean and sanitize equipment regularly to meet food safety standards.- Monitor inventory levels: You will be responsible for keeping track of ingredients and supplies, notifying management when items are running low.- Assist with packaging and labeling: Help package the finished ice cream products and ensure they are properly labeled before distribution or sale.Skills and Expectations:- Basic knowledge of food safety: Understanding and following proper food handling procedures is crucial in this role to ensure the safety of consumers.- Attention to detail: Precision in measuring ingredients and following recipes accurately is essential for producing consistent ice cream products.- Physical stamina: The job may require standing for long periods and lifting heavy objects, so physical fitness is beneficial.- Good communication skills: Being able to follow instructions, cooperate with colleagues, and communicate effectively is important in a team environment.- Willingness to learn: A positive attitude towards learning new techniques and recipes will help you excel in this role, even without previous experience.
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Chef (Full Time)

Rolls N Bites

  • 5 - 11 yrs
  • 3.0 Lac/Yr
  • Jorhat
Making Live Ice Cream Roll Pizza Maker Sandwich Burger Shakes Mocktails Falooda Waffles Cooking Food
I want a professional chef for ice cream cafe who can make this all and gives best taste
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  • 1 - 5 yrs
  • 2.5 Lac/Yr
  • Bangalore
Restaurant Executive Ice Cream Maker Juice Maker
The Candidate Must Be Having Knowledge of Ice Cream and Juice Maker, the Job Location is Bangalore.
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  • 4 - 9 yrs
  • 3.8 Lac/Yr
  • Indore
Machine Operator Chemist Ice Cream Maker
Required Responsible Machine Operator and Chemist for New Ice-cream Factory At Tarana Location, Indore Ujjain Highway
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  • 1 - 2 yrs
  • 2.3 Lac/Yr
  • Hassan
Shakes Mojito Ice Cream Sundae Juice Maker
We are looking for 1 Juice Maker Post in Hassan, Karnataka, shakes mojito ice cream sundae, with deep knowledge in shakes mojito ice cream sundae and Required Educational Qualification Nill
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