6

Executive Chef Jobs in Tamil Nadu

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  • Location
  • Role
  • Functional Area
  • Qualification
  • Experience
  • Employer Type

Executive Chef

Ponneri Gymkhana Club

  • Experience 3 - 6 yrs
  • Location Chennai
Developing New Recipesand Ensuring Menu Items Are Consistent in Quality and Presentation. Kitchen Operations Management: Overseeing Daily Kitchen OperationsIncluding Food PreparationPlatingand Ensuring Adherence to Food Safety Regulations. Staff Management: HiringTrainingSupervisingand Managing Kitchen StaffIncluding CooksSous Chefsand Other Kitchen Personnel. Cost Control & Budgeting: Managing Food CostsMenu Development & Innovation

Executive Pastry Chef

Cakelake

  • Experience 1 - 2 yrs
  • Location Hosur Krishnagiri
Delivery SpecialistFondant DecorationExecutive Pastry ChefChefHead ChefCorporate ChefAssistant ChefSou ChefPastry ChefCommis ChefBakery ChefExecutive ChefChef De Cuisine

Commie Chef

NAMMA SPOT restaurant

  • Experience 0 - 6 yrs
  • Salary 1.5 Lac/Yr
  • Location Tenkasi
CookChefHead ChefCorporate ChefAssistant ChefSou ChefPastry ChefCommis ChefBakery ChefExecutive ChefChef De CuisineCommie ChefWork From Home
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Master Chef

Prabha Foods

  • Experience 6 - 12 yrs
  • Salary 3.5 Lac/Yr
  • Location Maraimalainagar Chennai
Menu PlanningChefHead ChefCorporate ChefSou ChefPastry ChefCommis ChefBakery ChefExecutive ChefChef De CuisineMaster Chef

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