Panchabhuta Retreat

Kumta Uttara Kannada

Customer serviceBartenders interact with customers, take orders, and make recommendations. They also provide friendly service and entertain customers. Drink preparationBartenders prepare and serve a variety of drinks, including alcoholic and non-alcoholic beverages. They may also mix new cocktails or drink combinations. Bar maintenanceBartenders keep the bar clean and organized, including washing glasses and utensils. They also maintain the bar's inventory and ensure it's well-stocked. Alcohol serviceBartenders ensure that customers are of legal drinking age by checking photo IDs. They also monitor customer alcohol consumption and refuse service to patrons who are intoxicated or disruptive. Cash handlingBartenders collect money from customers for drinks prepared and served. They also balance cash receipts to record sales. Other dutiesBartenders may also set up, operate, maintain, and close the bar. They may train new staff members, and participate in programs to improve quality of service and employee productivity.