MAF AND CO

Bahrain

Responsibilities include Experience in cooking Arabic and international cuisine, cleaning the kitchen, organizing food storage, purchasing groceries and keeping inventory of food items, serving the meals for the family, and planning the menu with the household's approval.

Greet customers and hand out menus.Take meal and beverage orders from customers and place these orders in the kitchen.Make menu recommendations and inform patrons of any specials.Deliver meals and beverages to tables when they have been prepared.Check that customers are satisfied with their meal.Prepare the bill for tables when requested.