freshnessofnature Pvt Ltd
Kochi, Kerala

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About freshnessofnature Pvt Ltd


Duties

Chefs and head cooks typically do the following:

Check freshness of food and ingredients

Supervise and coordinate activities of cooks and other food preparation workers

Develop recipes and determine how to present the food

Plan menus and ensure uniform serving sizes and quality of meals

Inspect supplies, equipment, and work areas for cleanliness and functionality

Hire, train, and supervise cooks and other food preparation workers

Order and maintain inventory of food and supplies

Monitor sanitation practices and follow kitchen safety standards.

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