Choko La to drink chocolate together. Founded in 2005 by Mrs. Vasudha Munjal Dinodia, the vision behind the company was to introduce beautifully handcrafted premium chocolates, using superior quality ingredients from around the world, to Indian consumers.. Since then, choko la has developed and created new categories and products keeping needs and preferences of its patrons in mind. From gluten free, no preservatives to sugar free options, theres something for everyone at choko la. Our chocolates are made with couverture chocolate aka real chocolate, a difference youll know in the first bite. What started with developing a culture of consuming bespoke Indian chocolates and signature desserts, the brand today is equally well known for its customised designer cakes, chocolate drinks, bakery items and luxury gifting options.