SOUS CHEF

Key Skills

Sou Chef Chef Head Chef

Job Description

JOB DETAILS:-

A sous chef is responsible for planning and managing food preparation in restaurant kitchens. Known as the assistant to the head chef or the head chefs second in command, these skilled individuals perform a range of duties including planning menus, training new staff, and recording inventory.

Experience : 2 - 5 Years

No. of Openings : 5

Education : BHM

Role : SOUS CHEF

Industry Type : Hotel / Restaurant / Hospitality

Gender : Male

Job Country : India

Register to Get Relevant Jobs

Get Noticed By Top Recruiters

Become a Premium Job Seeker

  • Higher Boosting
  • Resume Highlighter
  • Verified Stamp
  • Resume Exposure

499/- for 3 months

Pay Now

Similar Jobs

Hotel Manager, staff, Executive Chef, .Housekeeping Staff, Waiter/Waitress, Cafe Manager, Catering Manager, Chef Cook, Food and Beverage Manager, Kitchen Manager, Pastry Chef, Restaurant Manager, Sous Chef

Flight2Sucess Immigration LLP

  • Experience 2 - 8 yrs
  • Salary 25.0 Lac/Yr
  • Location Malviya Nagar Delhi
Good Communication skillHotel ManagerHotel ManagementHotel supervisorCatering Manager

Jobs In Hotel Industry For Catering Supervisor/ Manager, Chef - Executive Sous Chef/ Sous Chef, Kitchen Manager, Waiter/ Waitresses/ Steward

Fly World Immigration Consultants Pvt Ltd

Catering Supervisorchefhousekeeperlaundry manager

Hotel Manager, staff, Executive Chef, .Housekeeping Staff, Waiter/Waitress, Cafe Manager, Catering Manager, Chef Cook, Food and Beverage Manager, Kitchen Manager, Pastry Chef, Restaurant Manager, Sous Chef

Flight2Sucess Immigration LLP

  • Experience 2 - 8 yrs
  • Salary 25.0 Lac/Yr
  • Location Malviya Nagar Delhi
Good Communication skillHotel ManagerHotel ManagementHotel supervisorCatering Manager

Chef

Chef Darbari

  • Experience 0 - 6 yrs
  • Salary 8.5 Lac/Yr
  • Location Greater Noida
Hotel ManagementCookingChinese cookChefCorporate ChefSous ChefMaster ChefCommis Chef

Sous Chef

URBAN RESORT MBALE

Sous ChefChefcook
top