Restaurant Waiter (Male)

A Hotel Food & Beverage (F&B) Service Associate greets guests, takes accurate orders, and serves food and beverages while maintaining high standards of cleanliness and customer Responsibilities

Guest Service: Welcome guests warmly, present menus, and offer menu recommendations or explain daily r Management: Take food and drink orders accurately and send them to the kitchen or bar.

Table Maintenance: Set up tables, clear dirty plates, and reset areas for new guests.

Safety and Hygiene: Follow local health regulations, keep service stations clean, and practice safe food handling.

Teamwork: Work with kitchen staff and supervisors to ensure fast and smooth service.

• Experience

  1 - 3 Years

• No. of Openings

  1

• Education

  10th Pass

• Role

  Restaurant Waiter

• Industry Type

  Hotel / Travel / Airline / Hospitality

• Gender

  Male

• Age Limit

  20 - 30 Yrs.

• Job Country

  India

• Type of Job

  Full Time

• Work Location Type

  Work from Office

• Benefits include

  Food/Meals, Accommodation