Kitchen Steward - Malda

We are looking for a Kitchen Steward to join our team in Malda. The ideal candidate should have 1 to 2 years of experience in a kitchen environment and should have completed at least the 10th grade. This is a full-time role and is to be performed on-site.

Key Responsibilities:

- Clean and Sanitize Kitchen Areas: Regularly clean all kitchen surfaces, including countertops, floors, and equipment, to ensure a hygienic working environment.

- Wash Dishes and Kitchen Utensils: Handle the washing of plates, pots, pans, and other utensils, ensuring that they are clean and ready for use.

- Assist in Inventory Management: Help keep track of kitchen supplies and notify the chef or kitchen manager when stocks are low, so that orders can be placed timely.

- Support Kitchen Staff: Assist chefs and cooks with basic food preparation and help when needed during busy times in the kitchen.

- Maintain Equipment: Report any malfunctions or issues with kitchen equipment to the appropriate personnel to ensure that everything is functioning properly.

Required skills and expectations include:

- Strong attention to hygiene and cleanliness standards is essential for maintaining a safe kitchen environment.

- Ability to work efficiently in a fast-paced environment while following instructions carefully.

- Good communication skills to coordinate effectively with other kitchen staff.

- A positive attitude and willingness to learn new tasks are important to adapt to a dynamic kitchen setting.

- Physical stamina to stand for long periods and lift heavy items as needed is necessary for this role.

• Experience

  1 - 2 Years

• No. of Openings

  01

• Education

  10th Pass

• Role

  Kitchen Steward

• Industry Type

  Hotel / Travel / Airline / Hospitality

• Gender

  Male

• Job Country

  India

• Type of Job

  Full Time

• Work Location Type

  Work from Office