We are looking for a dedicated Hotel Steward to join our team in Thiruvalla Pathanamthitta. This is a full-time position suited for freshers who have completed at least the 10th grade.
The Hotel Steward plays a crucial role in ensuring that guests have a pleasant dining experience.
Key Responsibilities:
- **Table Setting**: Prepare and arrange dining tables to create a welcoming atmosphere for guests. This includes placing cutlery, glassware, and napkins in an appealing manner.
- **Serving Food and Beverages**: Efficiently serve food and drinks to guests, ensuring that all orders are delivered promptly and accurately.
- **Maintaining Cleanliness**: Keep dining and serving areas clean and organized. This involves washing dishes, wiping down tables, and ensuring that utensils are properly stored.
- **Assisting Guests**: Provide support to guests by answering questions about the menu, making recommendations, and ensuring they have everything they need during their meal.
Required Skills and Expectations:
Candidates should have excellent communication skills and a friendly attitude. Being attentive to guests’ needs and working well in a team is essential. A good understanding of hygiene and cleanliness standards in food service is important. Punctuality and reliability are expected, as is a willingness to learn and adapt in a fast-paced environment.