Lecturer Food Production- Hotel Management Faculty
NIPS School of Hotel Management

Key Skills

Kitchen Incharge Knowledge Of Food Production Subject Hotel Management

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Job Description

To take theory and practical classes of food production subject.

To prepare question papers.

To check answer sheets and evaluate students.

To coordinate with the university and help in administrative work.

Experience : 2 - 4 Years

No. of Openings : 1

Education : BHM

Role : Hotel Management Faculty

Industry Type : Hotel / Restaurant / Hospitality

Gender : [ Male / Female ]

Job Country : India

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