* Coordinate and supervise the serving of food and beverages to clients in a friendly, efficient and professional manner, ensure customer service is delivered to an excellent standard, attend to guest requests and address problems, and immediately refer matters to management.
- Experience0 - 3 Years
- No. of Openings30
- EducationVocational Course, Diploma, Bachelor of Hotel Management
- RoleGuest Service Associate
- Industry TypeHotel / Restaurant / Hospitality
- Gender[ Male / Female ]
- Job CountryIndia
- Job TypeWork from Office