Opening For Food Technologist

FSSAI Management: Handle all FSSAI-related tasks single-handedly, including

licensing, documentation, and ensuring 100% compliance with food safety regulations.

Facility Oversight: Manage the day-to-day operations of the production facility, ensuring

the workspace is maintained to professional standards.

Processing & Chemistry: Apply strong knowledge of food processing and chemistry to

maintain product benchmarks.

Data Entry & Reporting: Utilize computer skills to maintain accurate digital logs of

production, quality control, and inventory.

Operations Support: Work closely with the local team to support common business

goals and ensure smooth facility functioning.

• Experience

  1 - 7 Years

• No. of Openings

  1

• Education

  Diploma

• Role

  Food Technologist

• Industry Type

  FMCG / Retail

• Gender

  [ Male / Female ]

• Job Country

  India

• Type of Job

  Full Time

• Work Location Type

  Work from Office

• Face interview location

  jaipur rajasthan