Executive Chef - Catering and Qsr

We are looking for a Commis Chef to join our kitchen team in Ghana. The ideal candidate should have 12 to 15 years of experience in a professional kitchen and a diploma in culinary arts.

**Key Responsibilities:**

- **Food Preparation:** Assist in preparing ingredients for meals, ensuring freshness and quality by cleaning, chopping, and measuring items according to recipes.

- **Cooking Assistance:** Support chefs in cooking and plating dishes, following the established menu and presentation standards.

- **Kitchen Cleanliness:** Maintain a clean and organized kitchen area by washing utensils, equipment, and work surfaces, following hygiene and safety regulations.

- **Inventory Management:** Help with inventory checks, ensuring all ingredients and supplies are stocked and stored properly to avoid spoilage.

- **Collaboration:** Work closely with other kitchen staff, communicating effectively to ensure efficient meal preparation and service.

**Required Skills and Expectations:**

- Strong culinary skills with a deep understanding of various cooking methods and techniques.

- Excellent organizational skills to manage multiple tasks and work efficiently in a fast-paced environment.

- Ability to work as part of a team, showing cooperation and flexibility in assisting others.

- Good communication skills to understand instructions and convey information clearly.

- Knowledge of food safety and sanitation practices to promote a safe kitchen environment.

- A passion for cooking and a willingness to learn and grow within the culinary field.

• Experience

  12 - 15 Years

• No. of Openings

  1

• Education

  Diploma (Hotel Management)

• Role

  Executive Chef

• Industry Type

  Hotel / Restaurant / Hospitality

• Gender

  [ Male / Female ]

• Job Country

  Ghana

• Type of Job

  Full Time

• Work Location Type

  Work from Office

• Face interview location

  INTERNATIONAL RECRUITERS , +91-9444558407 WhatsApp , send cv to internaciarekruto@gmail.com