dietitian key responsibilities:-
*consult patients to learn about their health goals and dietary needs, preferences, and restrictions.
*assess clients nutritional and health needs through calls and coordinates with team members regarding diet plans.
* develop and help implement personalized nutrition plans for clients.
* offer advice on how to stay healthy and provide support to help clients with their progress.
* help establish long-term relations with them.
* ensure that you stay updated on the latest nutritional diets and trends.
* compiling information and tracking client progress towards their health goals.
* entering patient information in the database.
• bachelor’s degree in nutrition, health, or a related field.
• more education or experience may be preferred.
• state licenses or additional certifications may be required.
• exceptional communication, problem-solving, public speaking, and listening skills.
• willingness to continue training and research to keep current on the latest discoveries and developments in the field.
• strong computer and data entry skills.
• compassion and genuine interest in helping others develop better eating habits.