Walk-in For Commis Chef

Theobroma Foods Private Limited

1 - 4 Years
20 Openings
Not Disclosed
Posted 3 days ago
Walk in interview
Mumbai

Key Skills

Bakery Chef Pastry Cook Pastry Chef

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Job Description

We are looking for a commis to join our team at Theobroma Foods Private Limited and prepare delicious meals for the guests. Key responsibility includes preparing and delivering high-quality dishes, setting up the menu, and delegating tasks to kitchen staff (If needed).

Key Responsibilities:

Ensure compliance with all health and safety regulations within the kitchen area.

Set up the kitchen with cooking utensils and equipment.

Cook food in a timely manner.

Study each recipe and gather all necessary ingredients.

Supervise cooks and assist as needed.

Slightly modify recipes to meet customers’ needs and requests (example: No dairy, exclude nuts).

Check the freshness of food and discard out-of-date items.

Job Requirements:

The minimum qualification for this role is below 10th and 0 - 4 years of experience. Familiarity with cooking techniques (advance & non-traditional), recipes, and sanitation regulations are ideal for the position. The role requires excellent time management and leadership skills. A culinary school diploma or certification in a similar field is a plus.

Experience
1 - 4 Years
No. of Openings
20
Education
Higher Secondary, Secondary School
Role
Commis Chef
Industry Type
Hospitals / Medical / Healthcare Equipments
Gender
[ Male / Female ]
Job Country
India
Type of Job
Full Time
Work Location Type
Work from Office
Walk-in interview location
Theobroma Foods Private Limited, 32/33 A, Deonar Village Road, Govandi East