Indian CDP With Continental or Asian Cuisine Experience Of UK,Is Must

International Recruiters

Type of outlet: Gastro pub

Location: United Kingdom, candidates can be located at Oxfordshire, Surrey, or Hertfordshire. Please note: The company reserves the right to move candidates across pubs as required.

Job position: Chef De Partie (CDP)

No of vacancies: 7/8

Remuneration: £27,000 a year based on a 48-hour week. 5 days on and 2 days off – with a potential to earn overtime should the candidate wish.

Accommodation: Charged at £55 a week which includes all bills – this could be on shared or single room basis, based on availability.

Other benefits: Potential to earn around £4000 a year in tips

Qualification: Candidate needs to be a team player first and foremost, additionally, he/she needs to be an engaged, creative foodie who can cook great dishes with exotic and local ingredients.

Specialisation of cuisine: Candidate is expected to be qualified in cooking continental food with working knowledge of Asian cuisine, if possible.

Experience: 3/4 years of relevant experience.

Technical qualifications:

· Degree from a recognized catering college

· Ability to Speak, Read and Write English (IELTS or Certification through ECCTIS)

· Communication Skills

· Fresh Food Experience

· Awareness of COSHH

· Awareness of general Food Hygiene & Health Safety

· Excellent Cooking and Knife Skills

· Allergens

· Food Safety

· Health & Safety Guidelines

· HACCP

· Natasha’s Law

· FIFO

· Waste Management

· Mise En Place Lists

· Section Checks

· Portion Control

· People Skills

· Budgeting Skills

· Kitchen Admin Skills

• Experience

  5 - 7 Years

• No. of Openings

  10

• Education

  Bachelor of Hotel Management, Diploma, Any Bachelor Degree

• Role

  Chef

• Industry Type

  Hotel / Restaurant / Hospitality

• Gender

  [ Male / Female ]

• Type of Job

  Full Time

• Work Location Type

  Work from Office