Chef - Srinagar

We are seeking a dedicated Chef with 1 to 4 years of experience to join our team in Srinagar, India. The ideal candidate will be responsible for preparing a variety of dishes, including burgers (chicken and beef), wraps, rolls, and shawarma. The position requires a male applicant who is familiar with the local cuisine and culture.

Key responsibilities include:

- Cooking and presenting high-quality food items such as burgers, wraps, rolls, and shawarma, ensuring that each dish meets our standards for taste and presentation.

- Maintaining cleanliness and organization in the kitchen area, adhering to food safety and hygiene regulations.

- Collaborating with other kitchen staff to ensure smooth service during busy periods.

Required skills and expectations:

- The candidate must have completed at least the 10th grade and possess relevant cooking experience, specifically in preparing the specified dishes.

- A passion for food and creativity in cooking are essential, along with the ability to work well under pressure in a fast-paced environment.

- Strong communication skills are necessary for effective teamwork, along with a commitment to maintaining high culinary standards.

This is a full-time position, requiring work from the office, with no specific shift timing mentioned. Only applicants residing in Kashmir will be considered for this role.

• Experience

  1 - 4 Years

• No. of Openings

  1

• Education

  10th Pass

• Role

  Chef

• Industry Type

  Hotel / Travel / Airline / Hospitality

• Gender

  Male

• Age Limit

  18 - 24 Yrs.

• Job Country

  India

• Type of Job

  Full Time

• Work Location Type

  Work from Office

• Benefits include

  Accommodation