Bartender

- prepare and serve alcoholic and non-alcoholic beverages to customers

- as a bartender, you will be responsible for mixing and serving drinks to customers based on their preferences and requests.

- maintain cleanliness and organization of the bar area

- this involves regularly cleaning bar utensils, glasses, and workstations to ensure a hygienic and organized environment for customers.

- interact with customers in a friendly and professional manner

- bartenders are expected to provide excellent customer service by engaging with patrons, taking orders, and offering recommendations on drinks.

- create new and innovative cocktail and mocktail recipes

- a skilled bartender should be able to invent and experiment with new drink recipes to keep the menu fresh and exciting for customers.

- monitor and manage inventory of bar supplies

- keeping track of stock levels, ordering supplies when needed, and minimizing waste are essential duties for a bartender to ensure smooth bar operations.

required skills and expectations:

- proficiency in making a variety of cocktails and mocktails

- strong customer service and communication skills

- ability to work well under pressure in a fast-paced environment

- excellent organizational skills to manage inventory and keep track of orders

- attention to detail and a passion for creating high-quality drinks for customers

• Experience

  3 - 6 Years

• No. of Openings

  1

• Education

  10th Pass

• Role

  Bartender

• Industry Type

  Hotel / Restaurant / Hospitality

• Gender

  Male

• Job Country

  India

• Type of Job

  Full Time

• Work Location Type

  Work from Office