Hotel Manager Jobs in Australia

Job Opening: Restaurant Manager Hotel Industry Locations: Singapore Australia Canada Salary: USD $2,000 $3,000 per month Contract: 2-Year Work Permit Visa________________________________________ Job Summary:We are currently hiring experienced and dynamic Restaurant Managers for leading hotels and fine-dining establishments in Singapore, Australia, and Canada. This is a golden opportunity to build your international hospitality career with full company support.________________________________________ Key Responsibilities: Oversee daily restaurant operations and ensure high service standards Manage restaurant staff and scheduling Maintain cost control, inventory, and budgeting Handle guest relations, feedback, and service quality Ensure compliance with health and safety regulations Coordinate with chefs, vendors, and hotel management________________________________________ Candidate Requirements: Minimum 35 years of experience in restaurant or hotel management Excellent leadership and communication skills Strong understanding of restaurant operations and guest services Ability to work in a multicultural environment Willingness to relocate internationally________________________________________ Benefits Provided by the Company: Flight Ticket 2-Year Work Permit Visa Full Medical Insurance Free Food Provided Free Accommodation Visa & Biometric Fees Covered Minimal Service Charge No Hidden Costs________________________________________ Registration & Processing Office:IRFAAN SALIMAL HUDA MANPOWERHR MANAGERKOLKATA, WEST BENGAL________________________________________ Limited vacancies Secure your opportunity to manage top-tier international restaurants. Apply now!

Looking for Restaurant Manager for International Location for Australia, Germany, CanadaCall 8595121968 ops@armoniaresource.comCoordinate daily Front of the House and Back of the House restaurant operationsDeliver superior service and maximize customer satisfactionRespond efficiently and accurately to customer complaintsRegularly review product quality and research new vendorsOrganize and supervise shiftsAppraise staff performance and provide feedback to improve productivityEstimate future needs for goods, kitchen utensils and cleaning productsEnsure compliance with sanitation and safety regulationsManage restaurants good image and suggest ways to improve itControl operational costs and identify measures to cut wasteCreate detailed reports on weekly, monthly and annual revenues and expensesPromote the brand in the local community through word-of-mouth and restaurant eventsRecommend ways to reach a broader audience (e.g. discounts and social media ads)Train new and current employees on proper customer service practicesImplement policies and protocols that will maintain future restaurant operations

Looking for hotel industry job in Lisburn, canada,malta,uk,singapore,AustraliaNepali passport holder can applyCome apply nowGood salary packageAll facilities coveredWork visaWith or without ieltsSkilled and unskilled visaContact us for more details

Urgently Need ( Canada & Singapore ) Store Keeper, Store Executive ,Hotel Manager ,Hotel Staff , Store in Charge , Hotel Management , Cashier, Accountant, Packaging Staff ,Cv Selection, Salary + Overtime + Food + Accommodation Etc..

CALL & WHAT'S APP TO MS. Ankitadevelops and motivates supervisors and culinary staff to meet and exceed established foodpreparation standards on a consistent basis. Teaches preparation according to well define drecipesandfollows up and discusses ways of constantly improving the cuisine at the property. Displayexceptional leadership by providing a positive work environment, counselling employees asappropriate and demonstrating a dedicated and professional approach to management. Should be able toprovide direction for all day-to-day operations in the kitchen. Understand employee positions wellenough to perform duties in employees' absence or determine appropriate replacement to fillgaps. Provides guidance and direction to subordinates, including setting performance standards andmonitoring performance. Utilizes interpersonal and communication skills to lead, influence, andkitchen staff. He/She should advocate sound financial/business decision making, demonstrateshonesty, integrity and also leads by example. Provides and supports service behaviours that areabove and beyond for customer satisfaction and retention. Improves service by communicating andassisting individuals to understand guest needs, providing guidance, feedback, andindividual coaching when needed. Delegates as appropriate to develop supervisors and subordinates toaccept responsibility and meet clearly defined goals and objectives. Reviews staffing levels toensure that guest service, operational needs and financial objectives are met. Actively involvesin menu development and maintaining updated and accurate costing of all dishes prepared and sold inthe Food and Beverage operation. Determines how food should be presented, and create decorative fooddisplays. Recognizes superior quality products, presentations and flavour. Ensures compliance withfood handling and sanitation standards. Follows proper handling and right te

Requirements in Hotel Manager / General Manager / Operation Head / Supervisor / HousekeepingFor more information, please submit your details. Candidates who are willing to apply can directly reach to us by mail or call. Kindly make sure that you should have all the required documents to apply further for any options.It is not a immigration agent so be aware at the name of Job Guarantee, VISA, Flight Tickets or anything.

Wanted Candidates for Canada - Skilled and Unskilled or Citizenship / Business.Immigration and Employment Process Service Charges cost - 6 Lakhs. Should pay Initial Advance 2 LakhsProcessing time 3 to 6 Months.(Includes Air ticket, VISA, Food accommodation medical and Job for 5 Years.Job Placement in Canada - Montreal, Quebec, etc Canada Citizenship immigration and Employment Job with Citizenship in Canada.Job Placement in Canada - Montreal, Quebec, etc

We are looking for 37 Hotel Executive Posts in United Kingdom,Australia with deep knowledge in Hotel Manager,Restaurant Hostess and Required Educational Qualification is : Higher Secondary, Secondary School, Vocational Course, Diploma, Other Bachelor Degree

Handling pr & innovate ideas for sales promotionsPromoting the sales & counter salesInteracting with customers & provide solutionsHandling customer queries and providing solutionsShould be highly motivated & result orientedEnsure sales and customer interactionAssisting the customers in making purchase decisionAchieving sales target. Maintaining and adding on to customer database.Strong Interpersonal SkillsStrong customer management skillsAbility & Exposure in sales (store level)Excellent Communication SkillsAbility to manage people