22

Chef De Cuisine Jobs in India

filter
  • Location
  • Role
  • Functional Area
  • Qualification
  • Experience
  • Employer Type

Senior CDP (1-2 Years)

Skylite Restro & Bar

  • 1 - 2 yrs
  • 4.3 Lac/Yr
  • Sitabuldi Nagpur
Indian Chef Chef De Cuisine
1. The candidate should posses a strong base in both Indian & Multi-cuisine and must have experience working in the restaurant or cafe.2. They must have a minimum of 1-2 years of experience working as a CDP & 1-2 Years as DCDP.3. Effective communication skills in written English are essential to ensure seamless and efficient kitchen operations. The candidate should also demonstrate a willingness to embrace new recipes and create innovative dishes.4. Experience in leading a kitchen team, delegating tasks effectively, and ensuring that the kitchen runs smoothly.5. Must have previous experience implementing SOPs.
View all details
Apply

Chef De Cuisine

Nexstay Hotels & resorts

  • 4 - 8 yrs
  • 3.0 Lac/Yr
  • Kozhikode
Food Production Menu Planning Food Costing Chef De Cuisine
We have vacant of 2 Chef De Cuisine Jobs in Kozhikode, Experience Required : 4 Years Educational Qualification : Higher Secondary Skill Food Production, Menu Planning, Food Costing etc.
View all details
Apply

Chef De Cuisine Continental

Good Food Factory Pvt Ltd

  • 3 - 5 yrs
  • 3.0 Lac/Yr
  • Ernakulam
Continental Cook
We have vacant of 5 Chef De Cuisine CONTINENTAL Jobs in Ernakulam, Experience Required : 3 Years Educational Qualification : Higher Secondary,Diploma Skill Continental Cook etc.
View all details
Apply

Head Chef

Vishaank Foods LLP

  • 2 - 8 yrs
  • 2.3 Lac/Yr
  • Delhi
Hospitality Menu Planning Chinese Catering Chef De Cuisine Sou Chef
Job Descripton:Head chefAs a Chef at Garam Grove, you will play a key role in our culinary team, responsible for creating and executing high-quality dishes that delight our customers. You will work closely with our culinary team to develop menus, oversee food preparation, and ensure adherence to quality and safety standards. The ideal candidate is creative, skilled, and passionate about culinary arts, with a dedication to excellence in every aspect of food preparation and presentation.
View all details
Apply

Get Personalized Job Matches

Based on your experience, skills, interests, and career goals to help you find the most relevant opportunities faster. Register Now!

Jobs by Related Category

Opening For Commi Chef

Nutriprism Hospitality Pvt. Ltd.

  • 1 - 6 yrs
  • Pune
Hospitality Food Production Cook Commis Chef Continental Cook Chef De Cuisine Bakery Chef Cooking Food Senior Cook
Job Openings for 5 Commi chef Jobs with minimum 1 Year Experience in Pune,Cook,Commis Chef,Continental Cook,Chef De Cuisine,Bakery Chef,Cooking Food,Senior Cook, having Educational qualification of : Higher Secondary, Secondary School, Vocational Course, Diploma, Advanced/Higher Diploma, Professional Degree with Good knowledge in Hospitality,Food Production, Cook,Commis Chef,Continental Cook,Chef De Cuisine,Bakery Chef,Cooking Food,Senior Cook etc.
View all details
Apply

Hiring For Indian Chef

Prerana Hr Solution

Menu Planning Chinese Indian Chef Head Chef Corporate Chef Commis Chef Continental Cook Assistant Chef Chef De Cuisine Chinese Cook Chief Cook Senior Cook Walk in
Assists in food trial for menu changesEnabling and adherence of the principles and work practices detailed under HACCP System in the department viz., Food Safety, Hygiene and Cleanliness, Health, Storage etc as applicable to the area of the work place.In addition to the above functions, any other assignment / job given by the Management occasionally or on a daily basis to be performed respectivelyTo carry out preparation as per standardized menu systemMaintains the utensils, refrigerators, freezers and all the relevant equipment in clean hygienic condition to avoid contaminationAssists the chefs in display and set up of various special themesResponsible for maintaining all kitchen equipment in his / her area are in good working condition and to follow up with engineering for any defects rectificationTo always communicate customer complaints, suggestions problems and compliments to the chef on duty immediatelyStorage of food and provisionsControl wastageEffective utilisation of raw materialsAssist the outlet chef during spring cleaningAssist the Sous Chef/ C D P /DCDP in developing and standardizing new recipes.Ensure through regular monitoring of NPS and constant guest feedback, prompt, efficient and accurate service to all guests along with the best quality products.
View all details
Apply

Assistant Chef

Odisha Job Consultancy

Indian Chef Assistant Chef Chef Cook Senior Cook Indian Cuisine Commie Commie Chef Chef De Partie Dcdp Kitchen Hospitality Food & Beverage F&B Walk in
Dear Candidates,Greetings from Odisha Job Consultancy!!The Assistant Chef supports the Head Chef in the day-to-day operations of a kitchen, ensuring the preparation and presentation of high-quality dishes. This role involves assisting in all aspects of food production, including food preparation, cooking, plating, and ensuring adherence to food safety and sanitation standards. The Assistant Chef works closely with the culinary team to maintain kitchen efficiency, consistency, and excellence in food quality.Job descriptionExpertise in Indian cuisineEnsure that all the food is prepared according to the requirements of the recipeEnsure that the food presentation is maintained with a commitment to qualityEncourage cooperative and consistent levels of communicationContact- SonalikaInterview Venue-1st Floor, AK Tyre Building, Bus Stand, Baramunda, Bhubaneswar
View all details
Apply

Commie Chef

Livealtlife Health Pvt. Ltd.

3rd Cook Indian Cook Indian Chef Commis Chef Chef De Cuisine Line Cook
Assist The Chef In Meal Preparation - Chopping, Cleaning Etc.Maintain Hygiene And Food Standards. Willing To Work In Early Morning Shift Starting At 5:30 Am. Should Know Basic English And Computer Immediate Joiners Will Be Preferred
View all details
Apply

Wanted Food Service Supervisor For CANADA

Agile Corporate Solutions

Hotel Management Food Service Manager Food Service Supervisor Head Chef Assistant Chef Chef De Cuisine Corporate Chef Chef
Wanted Food Service Supervisor for CANADA - Hourly salary- 1 to 2 years Experience JOB DESCRIPTION - Address customer concern or complaints- Supervise staff in various areas of responsibility - Effective interpersonal skill - Team player & Flexibility- Excellent oral communication - End to End Kitchen Experience is added advantage- Restaurant Experience is value added one for this position.Call us for more details M.Aneesh
View all details
Apply

Chef

urban city kitchen

  • 1 - 3 yrs
  • Nagpur
Cooking Chinese Tandoor Chinese Chef North Indian Chef Chef Head Chef Corporate Chef Assistant Chef Sou Chef Pastry Chef Commis Chef Bakery Chef Executive Chef Chef De Cuisine
We have vacant of 4 Chef Jobs in Nagpur Experience Required : 1 Year Educational Qualification : Secondary School Skill Cooking,Chinese, tandoor,Chinese chef,north indian chef etc.
View all details
Apply

Chef Continental

Stalwarts foods

  • 3 - 9 yrs
  • 3.5 Lac/Yr
  • Dehradun
Continental Chef Chef Head Chef Corporate Chef Assistant Chef Sou Chef Pastry Chef Commis Chef Bakery Chef Executive Chef Chef De Cuisine
Hi we are looking for a continental chef for our restaurant, kindly share resume
View all details
Apply

Chef

The Taste Bus

  • 2 - 5 yrs
  • 2.5 Lac/Yr
  • Jabalpur
Cooking Food Costing Menu Planning Food Production Chef Head Chef Corporate Chef Assistant Chef Sou Chef Pastry Chef Commis Chef Bakery Chef Executive Chef Chef De Cuisine
Menu Planning.Food Costing.Food ProductionHelper.Indenting.Food Truck Cook.
View all details
Apply

Executive Pastry Chef

Cakelake

  • 1 - 2 yrs
  • Hosur Krishnagiri
Delivery Specialist Fondant Decoration Executive Pastry Chef Chef Head Chef Corporate Chef Assistant Chef Sou Chef Pastry Chef Commis Chef Bakery Chef Executive Chef Chef De Cuisine
Wanted Pastry helper and delivery of cakes. Good character and hard working preffered.
View all details
Apply

Continental Chef

La Pyramid Hospitalities Pvt. Ltd.

  • 4 - 10 yrs
  • 2.0 Lac/Yr
  • Cantt Ambala
Menu Planning Continental Chef Chef Head Chef Corporate Chef Assistant Chef Sou Chef Pastry Chef Commis Chef Bakery Chef Executive Chef Chef De Cuisine
Measuring meal ingredients accurately for the chef de partiePreparing meals by washing, peeling, and chopping fruits and vegetables and seasoning different kinds of meatPreparing basic salads and sauces for meals, as directed by the chef de partieReceiving deliveries and verifying that all ordered items are received and are good qualityTaking inventory of restaurant supplies and notifying the supervisor when stock is lowDisposing of the expired and spoiled food items stored in stock rooms, refrigerators, and freezersCleaning and ensuring that all the work stations are organized and properly sanitizedPreparing all the meal items to be presentable as instructed by the chef de partie
View all details
Apply

Commie Chef

NAMMA SPOT restaurant

  • 0 - 6 yrs
  • 1.5 Lac/Yr
  • Tenkasi
Cook Chef Head Chef Corporate Chef Assistant Chef Sou Chef Pastry Chef Commis Chef Bakery Chef Executive Chef Chef De Cuisine Commie Chef Work From Home
Sandwich, burger, Shawarma master need for newly opened restaurant
View all details
Apply

BAKERY CHEF

BLUDAN FOODS INDIA

Chef Head Chef Corporate Chef Assistant Chef Sou Chef Pastry Chef Commis Chef Bakery Chef Executive Chef Chef De Cuisine Work From Home
Bakery workers assist in the production of baked goods in addition to greeting and serving customers. This job may include working both in the kitchen and in the bakerys front of house. Since bakeries usually sell goods daily, it is common for bakery workers to work early mornings, weekends, and on holidays. There are many full-time bakery worker positions available, but this position can also be performed part time. Bakery workers are excellent team players with physical dexterity and a passion for food and baking.
View all details
Apply

Master Chef

Prabha Foods

  • 6 - 12 yrs
  • 3.5 Lac/Yr
  • Maraimalainagar Chennai
Menu Planning Chef Head Chef Corporate Chef Sou Chef Pastry Chef Commis Chef Bakery Chef Executive Chef Chef De Cuisine Master Chef
We have vacant of 1 Master Chef Job in Maraimalainagar Chennai Experience Required : 6 Years Educational Qualification : Higher Secondary Skill Menu Planning etc.
View all details
Apply

Chef

Dreamz Inn & Suites

Chef Head Chef Corporate Chef Assistant Chef Sou Chef Pastry Chef Commis Chef Bakery Chef Executive Chef Chef De Cuisine Cook Chief Cook Head Cook
We are looking for 100 Captain, Stewerd, Hostess, GSA, GRE,, Chefs , FO, Room Boy Posts in Zirakpur,Zirakpur Panchkula with deep knowledge in Captain,Chef,Steward,Hostess,Room Boy and Required Educational Qualification is : Vocational Course, Diploma, Professional Degree, Other Bachelor Degree, BHM
View all details
Apply

Commie Chef( Pastry)

HAMMANTASH (PATTISERIE AND CONFECTIONARY)

  • 2 - 3 yrs
  • 2.0 Lac/Yr
  • Sahakar Nagar Bangalore
Cake Decoration Lining Baking Pastry Cookie Bread Brownie Chef Head Chef Corporate Chef Assistant Chef Sou Chef Pastry Chef Commis Chef Bakery Chef Executive Chef Chef De Cuisine Walk in
We are looking for Commie2 and Commie1 who can exhibit creative baking and decorating talents by personally performing the task while leading the staff in preparing quality and consistent products. Should be able to handle the production as per the SOPs.
View all details
Apply

Bakery Chef

SYMPOSIA

  • 3 - 5 yrs
  • Mumbai
Assistant Chef Sou Chef Pastry Chef Commis Chef Bakery Chef Executive Chef Chef De Cuisine Chef
Job descriptionRoles and ResponsibilitiesPlan, implement and manage daily operationsPrepare menusSuggest new menu itemsUnderstand visitors' preferences and make suggestions based on findingsPrepare Croissants, Danishes and Artisan breadsPrepare a wide variety of goods such as cakes, cookies, pies, bread Decorate pastries using different icings, toppings so that they are appealing to the eyeMonitor supplies and ingredients necessary for daily operations Check quality of material and condition of equipment Train, guide and motivate pastry assistants Identify staffing needs and help recruit and train personnelMaintain a clean cooking stationAdhere to health and safety standardsKeep abreast with the latest food and industry trendsDesired Candidate ProfileAre you a talented and hard-working Baker (Viennoiserie Specialisation Preferred) looking for a new challenge and an opportunity to advance your career and showcase your skills?
View all details
Apply
View More Jobs